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Items: 7

1.
2.

Error Sources and Distinctness of Materials Parameters Obtained by THz-Time Domain Spectroscopy Using an Example of Oxidized Engine Oil.

Méndez Aller M, Abdul-Munaim AM, Watson DG, Preu S.

Sensors (Basel). 2018 Jun 29;18(7). pii: E2087. doi: 10.3390/s18072087. Erratum in: Sensors (Basel). 2018 Dec 17;18(12):.

3.

Phytochemicals: Extraction, Isolation, and Identification of Bioactive Compounds from Plant Extracts.

Altemimi A, Lakhssassi N, Baharlouei A, Watson DG, Lightfoot DA.

Plants (Basel). 2017 Sep 22;6(4). pii: E42. doi: 10.3390/plants6040042. Review.

4.

Ultrasound Assisted Extraction of Phenolic Compounds from Peaches and Pumpkins.

Altemimi A, Watson DG, Choudhary R, Dasari MR, Lightfoot DA.

PLoS One. 2016 Feb 17;11(2):e0148758. doi: 10.1371/journal.pone.0148758. eCollection 2016.

5.

Simultaneous extraction, optimization, and analysis of flavonoids and polyphenols from peach and pumpkin extracts using a TLC-densitometric method.

Altemimi A, Watson DG, Kinsel M, Lightfoot DA.

Chem Cent J. 2015 Jun 20;9:39. doi: 10.1186/s13065-015-0113-4. eCollection 2015.

6.

Employing response surface methodology for the optimization of ultrasound assisted extraction of lutein and β-carotene from spinach.

Altemimi A, Lightfoot DA, Kinsel M, Watson DG.

Molecules. 2015 Apr 14;20(4):6611-25. doi: 10.3390/molecules20046611.

7.

Effects of ultrasonic treatments on the polyphenol and antioxidant content of spinach extracts.

Altemimi A, Choudhary R, Watson DG, Lightfoot DA.

Ultrason Sonochem. 2015 May;24:247-55. doi: 10.1016/j.ultsonch.2014.10.023. Epub 2014 Nov 18.

PMID:
25465093

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