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Items: 5


Linking Production and Consumption: The Role for Fish and Seafood in a Healthy and Sustainable Australian Diet.

Bogard JR, Farmery AK, Baird DL, Hendrie GA, Zhou S.

Nutrients. 2019 Aug 1;11(8). pii: E1766. doi: 10.3390/nu11081766.


Drink Choice is Important: Beverages Make a Substantial Contribution to Energy, Sugar, Calcium and Vitamin C Intake among Australians.

Riley MD, Hendrie GA, Baird DL.

Nutrients. 2019 Jun 20;11(6). pii: E1389. doi: 10.3390/nu11061389.


Strategies to increase children's vegetable intake in home and community settings: a systematic review of literature.

Hendrie GA, Lease HJ, Bowen J, Baird DL, Cox DN.

Matern Child Nutr. 2017 Jan;13(1). doi: 10.1111/mcn.12276. Epub 2016 Feb 29. Review.


Dairy food at the first occasion of eating is important for total dairy food intake for Australian children.

Riley MD, Baird DL, Hendrie GA.

Nutrients. 2014 Sep 23;6(9):3878-94. doi: 10.3390/nu6093878.


Dairy food intake of Australian children and adolescents 2-16 years of age: 2007 Australian National Children's Nutrition and Physical Activity Survey.

Baird DL, Syrette J, Hendrie GA, Riley MD, Bowen J, Noakes M.

Public Health Nutr. 2012 Nov;15(11):2060-73. doi: 10.1017/S1368980012001176. Epub 2012 May 14. Erratum in: Public Health Nutr. 2013 Jan;16(1):187.


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