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Items: 1 to 20 of 29

1.

Temporal sweetness and side tastes profiles of 16 sweeteners using temporal check-all-that-apply (TCATA).

Tan VWK, Wee MSM, Tomic O, Forde CG.

Food Res Int. 2019 Jul;121:39-47. doi: 10.1016/j.foodres.2019.03.019. Epub 2019 Mar 12.

PMID:
31108762
2.

Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized Controlled Trial of Ad Libitum Food Intake.

Hall KD, Ayuketah A, Brychta R, Cai H, Cassimatis T, Chen KY, Chung ST, Costa E, Courville A, Darcey V, Fletcher LA, Forde CG, Gharib AM, Guo J, Howard R, Joseph PV, McGehee S, Ouwerkerk R, Raisinger K, Rozga I, Stagliano M, Walter M, Walter PJ, Yang S, Zhou M.

Cell Metab. 2019 May 16. pii: S1550-4131(19)30248-7. doi: 10.1016/j.cmet.2019.05.008. [Epub ahead of print]

PMID:
31105044
3.

Validation of the Children's Eating Behavior Questionnaire in 5 and 6 Year-Old Children: The GUSTO Cohort Study.

Quah PL, Fries LR, Chan MJ, Fogel A, McCrickerd K, Goh AT, Aris IM, Lee YS, Pang WW, Basnyat I, Wee HL, Yap F, Godfrey KM, Chong YS, Shek LPC, Tan KH, Forde CG, Chong MFF.

Front Psychol. 2019 Apr 11;10:824. doi: 10.3389/fpsyg.2019.00824. eCollection 2019.

4.

Longitudinal Analysis Between Maternal Feeding Practices and Body Mass Index (BMI): A Study in Asian Singaporean Preschoolers.

Quah PL, Ng JC, Fries LR, Chan MJ, Aris IM, Lee YS, Yap F, Godfrey KM, Chong YS, Shek LP, Tan KH, Forde CG, Chong MFF.

Front Nutr. 2019 Apr 2;6:32. doi: 10.3389/fnut.2019.00032. eCollection 2019.

5.

Associations between inhibitory control, eating behaviours and adiposity in 6-year-old children.

Fogel A, McCrickerd K, Goh AT, Fries LR, Chong YS, Tan KH, Yap F, Shek LP, Meaney MJ, Cai S, Silveira PP, Broekman BFP, Lee YS, Godfrey KM, Chong MFF, Forde CG.

Int J Obes (Lond). 2019 Mar 28. doi: 10.1038/s41366-019-0343-y. [Epub ahead of print]

PMID:
30923368
6.

Children's Eating Behaviors and Energy Intake: Overlapping Influences and Opportunities for Intervention.

Forde CG, Fogel A, McCrickerd K.

Nestle Nutr Inst Workshop Ser. 2019;91:55-67. doi: 10.1159/000493695. Epub 2019 Mar 13.

PMID:
30865959
7.
8.

Maternal feeding practices in relation to dietary intakes and BMI in 5 year-olds in a multi-ethnic Asian population.

Quah PL, Syuhada G, Fries LR, Chan MJ, Lim HX, Toh JY, Sugianto R, Aris IM, Lee YS, Yap F, Godfrey KM, Gluckman PD, Chong YS, Shek LP, Tan KH, Forde CG, Chong MFF.

PLoS One. 2018 Sep 18;13(9):e0203045. doi: 10.1371/journal.pone.0203045. eCollection 2018.

9.

Prospective associations between parental feeding practices and children's oral processing behaviours.

Fogel A, Fries LR, McCrickerd K, Goh AT, Chan MJ, Toh JY, Chong YS, Tan KH, Yap F, Shek LP, Meaney MJ, Broekman BFP, Lee YS, Godfrey KM, Chong MFF, Forde CG.

Matern Child Nutr. 2018 Jul 27:e12635. doi: 10.1111/mcn.12635. [Epub ahead of print]

PMID:
30051652
10.

Taste sensitivities and diet of Chinese and Indians in Singapore.

Shu-Fen CL, Forde CG, Tey SL, Henry CJ.

Asia Pac J Clin Nutr. 2018;27(3):681-685. doi: 10.6133/apjcn.062017.04.

11.

Eating in the absence of hunger: Stability over time and associations with eating behaviours and body composition in children.

Fogel A, Mccrickerd K, Fries LR, Goh AT, Quah PL, Chan MJ, Toh JY, Chong YS, Tan KH, Yap F, Shek LP, Meaney MJ, Broekman BFP, Lee YS, Godfrey KM, Chong MFF, Forde CG.

Physiol Behav. 2018 Aug 1;192:82-89. doi: 10.1016/j.physbeh.2018.03.033. Epub 2018 Mar 30.

12.

Oral processing behaviours that promote children's energy intake are associated with parent-reported appetitive traits: Results from the GUSTO cohort.

Fogel A, Fries LR, McCrickerd K, Goh AT, Quah PL, Chan MJ, Toh JY, Chong YS, Tan KH, Yap F, Shek LP, Meaney MJ, Broekman BFP, Lee YS, Godfrey KM, Fong Chong MF, Forde CG.

Appetite. 2018 Jul 1;126:8-15. doi: 10.1016/j.appet.2018.03.011. Epub 2018 Mar 15.

13.

Effects of Consuming Preloads with Different Energy Density and Taste Quality on Energy Intake and Postprandial Blood Glucose.

Tey SL, Salleh N, Henry CJ, Forde CG.

Nutrients. 2018 Jan 31;10(2). pii: E161. doi: 10.3390/nu10020161.

14.

Taste perception and diet in people of Chinese ancestry.

Leong CS, Forde CG, Tey SL, Henry CJ.

Asia Pac J Clin Nutr. 2018;27(2):478-486. doi: 10.6133/apjcn.052017.08.

15.

Undervalued and ignored: Are humans poorly adapted to energy-dense foods?

Brunstrom JM, Drake ACL, Forde CG, Rogers PJ.

Appetite. 2018 Jan 1;120:589-595. doi: 10.1016/j.appet.2017.10.015. Epub 2017 Oct 14.

16.

Consistency of Eating Rate, Oral Processing Behaviours and Energy Intake across Meals.

McCrickerd K, Forde CG.

Nutrients. 2017 Aug 17;9(8). pii: E891. doi: 10.3390/nu9080891.

17.

Ultra-processed foods in human health: a critical appraisal.

Gibney MJ, Forde CG, Mullally D, Gibney ER.

Am J Clin Nutr. 2017 Sep;106(3):717-724. doi: 10.3945/ajcn.117.160440. Epub 2017 Aug 9.

PMID:
28793996
18.

Faster eating rates are associated with higher energy intakes during an ad libitum meal, higher BMI and greater adiposity among 4·5-year-old children: results from the Growing Up in Singapore Towards Healthy Outcomes (GUSTO) cohort.

Fogel A, Goh AT, Fries LR, Sadananthan SA, Velan SS, Michael N, Tint MT, Fortier MV, Chan MJ, Toh JY, Chong YS, Tan KH, Yap F, Shek LP, Meaney MJ, Broekman BFP, Lee YS, Godfrey KM, Chong MFF, Forde CG.

Br J Nutr. 2017 Apr;117(7):1042-1051. doi: 10.1017/S0007114517000848. Epub 2017 May 2.

19.

Texture-Based Differences in Eating Rate Reduce the Impact of Increased Energy Density and Large Portions on Meal Size in Adults.

McCrickerd K, Lim CM, Leong C, Chia EM, Forde CG.

J Nutr. 2017 Jun;147(6):1208-1217. doi: 10.3945/jn.116.244251. Epub 2017 Apr 26.

PMID:
28446630
20.

Preschool children's sensitivity to teacher-served portion size is linked to age related differences in leftovers.

McCrickerd K, Leong C, Forde CG.

Appetite. 2017 Jul 1;114:320-328. doi: 10.1016/j.appet.2017.04.003. Epub 2017 Apr 5.

PMID:
28389138

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