Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 10

1.

Determination of the geographical origin of maize (Zea mays L.) using mineral element fingerprints.

Wang F, Zhao H, Yu C, Tang J, Wu W, Yang Q.

J Sci Food Agric. 2020 Feb;100(3):1294-1300. doi: 10.1002/jsfa.10144. Epub 2019 Dec 5.

PMID:
31742701
2.

Research advances of DNA aptasensors for foodborne pathogen detection.

Wu W, Yu C, Wang Q, Zhao F, He H, Liu C, Yang Q.

Crit Rev Food Sci Nutr. 2019 Jul 12:1-16. doi: 10.1080/10408398.2019.1636763. [Epub ahead of print]

PMID:
31298036
3.

An Enhanced Stability Nanoparticle Preparation by Corn Protein Hydrolysate-Carboxymethyl Chitosan Maillard Conjugates Loaded with Rutin.

Han Y, Wang L, Jiang W, Du Q, Yu C, Sun Q, Zhang S.

J Food Sci. 2019 Jul;84(7):1829-1835. doi: 10.1111/1750-3841.14616. Epub 2019 Jun 4.

PMID:
31162872
4.

Applications of SERS in the Detection of Stress-Related Substances.

Du S, Yu C, Tang L, Lu L.

Nanomaterials (Basel). 2018 Sep 25;8(10). pii: E757. doi: 10.3390/nano8100757. Review.

5.

Dual Effects of Creatinine on the Formation of 2-Amino-1-Methyl-6-Phenylimidazo [4,5-b]pyridine (PhIP).

Yu C, Shao Z, Zhang J, Liu B, Kong L, Zhang Y, Wang S.

J Food Sci. 2018 Feb;83(2):294-299. doi: 10.1111/1750-3841.14035. Epub 2018 Jan 17.

PMID:
29341141
6.
7.

Effects of antioxidants of bamboo leaves and flavonoids on 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) formation in chemical model systems.

Zhang Y, Luo Z, Shao Z, Yu C, Wang S.

J Agric Food Chem. 2014 May 21;62(20):4798-802. doi: 10.1021/jf500483y. Epub 2014 May 13.

PMID:
24806809
8.

Formation and mitigation of heterocyclic aromatic amines in fried pork.

Zhang Y, Yu C, Mei J, Wang S.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013;30(9):1501-7. doi: 10.1080/19440049.2013.809627. Epub 2013 Jul 17.

PMID:
23862679
9.

Tube-immunoassay for rapid detection of carbaryl residues in agricultural products.

Wang S, Yu C, Zhang Y, Wang J, Duan Z, Zhang J.

J Environ Sci Health B. 2006;41(5):693-704.

PMID:
16785176
10.

Enzyme immunoassay for the determination of carbaryl residues in agricultural products.

Wang S, Yu C, Wang J.

Food Addit Contam. 2005 Aug;22(8):735-42.

PMID:
16147429

Supplemental Content

Loading ...
Support Center