Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 1 to 20 of 60

1.

A Vitamin D, Calcium and Leucine-Enriched Whey Protein Nutritional Supplement Improves Measures of Bone Health in Sarcopenic Non-Malnourished Older Adults: The PROVIDE Study.

Hill TR, Verlaan S, Biesheuvel E, Eastell R, Bauer JM, Bautmans I, Brandt K, Donini LM, Maggio M, Mets T, Seal CJ, Wijers SL, Sieber C, Cederholm T, Aspray TJ; PROVIDE Consortium.

Calcif Tissue Int. 2019 Oct;105(4):383-391. doi: 10.1007/s00223-019-00581-6. Epub 2019 Jul 23.

PMID:
31338563
2.

Effects of inorganic nitrate and vitamin C co-supplementation on blood pressure and vascular function in younger and older healthy adults: A randomised double-blind crossover trial.

Ashor AW, Shannon OM, Werner AD, Scialo F, Gilliard CN, Cassel KS, Seal CJ, Zheng D, Mathers JC, Siervo M.

Clin Nutr. 2019 Mar 20. pii: S0261-5614(19)30119-0. doi: 10.1016/j.clnu.2019.03.006. [Epub ahead of print]

PMID:
30930132
3.

Soft and Hard Interactions between Polystyrene Nanoplastics and Human Serum Albumin Protein Corona.

Kihara S, van der Heijden NJ, Seal CK, Mata JP, Whitten AE, Köper I, McGillivray DJ.

Bioconjug Chem. 2019 Apr 17;30(4):1067-1076. doi: 10.1021/acs.bioconjchem.9b00015. Epub 2019 Mar 19.

PMID:
30821961
4.

Plasma Vitamin B12, Supplementation and Mortality.

Mendonça N, Jagger C, Granic A, Martin-Ruiz C, Mathers JC, Seal CJ, Hill TR.

J Gerontol A Biol Sci Med Sci. 2019 Jan 1;74(1):138. doi: 10.1093/gerona/gly200. No abstract available.

PMID:
30165591
5.

Effects of Quinoa (Chenopodium quinoa Willd.) Consumption on Markers of CVD Risk.

Li L, Lietz G, Bal W, Watson A, Morfey B, Seal C.

Nutrients. 2018 Jun 16;10(6). pii: E777. doi: 10.3390/nu10060777.

6.

Buckwheat and CVD Risk Markers: A Systematic Review and Meta-Analysis.

Li L, Lietz G, Seal C.

Nutrients. 2018 May 15;10(5). pii: E619. doi: 10.3390/nu10050619. Review.

7.

Elevated Total Homocysteine in All Participants and Plasma Vitamin B12 Concentrations in Women Are Associated With All-Cause and Cardiovascular Mortality in the Very Old: The Newcastle 85+ Study.

Mendonça N, Jagger C, Granic A, Martin-Ruiz C, Mathers JC, Seal CJ, Hill TR.

J Gerontol A Biol Sci Med Sci. 2018 Aug 10;73(9):1258-1264. doi: 10.1093/gerona/gly035.

8.

Manipulation of Contents of Nitrate, Phenolic Acids, Chlorophylls, and Carotenoids in Lettuce (Lactuca sativa L.) via Contrasting Responses to Nitrogen Fertilizer When Grown in a Controlled Environment.

Qadir O, Siervo M, Seal CJ, Brandt K.

J Agric Food Chem. 2017 Nov 22;65(46):10003-10010. doi: 10.1021/acs.jafc.7b03675. Epub 2017 Nov 9.

PMID:
29059519
9.

Homocysteine, Tryptophan, and Cognition in the Very Old.

Mendonça N, Granic A, Mathers JC, Martin-Ruiz C, Wesnes KA, Seal CJ, Jagger C, Hill TR.

J Am Med Dir Assoc. 2017 Oct 1;18(10):895-896. doi: 10.1016/j.jamda.2017.07.010. Epub 2017 Aug 23. No abstract available.

PMID:
28843524
10.

Perspective: A Definition for Whole-Grain Food Products-Recommendations from the Healthgrain Forum.

Ross AB, van der Kamp JW, King R, Lê KA, Mejborn H, Seal CJ, Thielecke F; Healthgrain Forum.

Adv Nutr. 2017 Jul 14;8(4):525-531. doi: 10.3945/an.116.014001. Print 2017 Jul.

11.

One-Carbon Metabolism Biomarkers and Cognitive Decline in the Very Old: The Newcastle 85+ Study.

Mendonça N, Granic A, Mathers JC, Martin-Ruiz C, Wesnes KA, Seal CJ, Jagger C, Hill TR.

J Am Med Dir Assoc. 2017 Sep 1;18(9):806.e19-806.e27. doi: 10.1016/j.jamda.2017.05.008. Epub 2017 Jun 21.

12.

Sufficient levels of 25-hydroxyvitamin D and protein intake required to increase muscle mass in sarcopenic older adults - The PROVIDE study.

Verlaan S, Maier AB, Bauer JM, Bautmans I, Brandt K, Donini LM, Maggio M, McMurdo MET, Mets T, Seal C, Wijers SLJ, Sieber C, Boirie Y, Cederholm T.

Clin Nutr. 2018 Apr;37(2):551-557. doi: 10.1016/j.clnu.2017.01.005. Epub 2017 Jan 17.

13.

Providing evidence to support the development of whole grain dietary recommendations in the United Kingdom.

Mann KD, Pearce MS, Seal CJ.

Proc Nutr Soc. 2017 Aug;76(3):369-377. doi: 10.1017/S0029665116000793. Epub 2016 Oct 21. Review.

PMID:
27766990
14.

Intakes of Folate and Vitamin B12 and Biomarkers of Status in the Very Old: The Newcastle 85+ Study.

Mendonça N, Mathers JC, Adamson AJ, Martin-Ruiz C, Seal CJ, Jagger C, Hill TR.

Nutrients. 2016 Sep 28;8(10). pii: E604.

15.

Whole-grain food consumption in Singaporean children aged 6-12 years.

Neo JE, Binte Mohamed Salleh S, Toh YX, How KY, Tee M, Mann K, Hopkins S, Thielecke F, Seal CJ, Brownlee IA.

J Nutr Sci. 2016 Aug 4;5:e33. doi: 10.1017/jns.2016.25. eCollection 2016.

16.

Exploring the dynamics of a free fruit at work intervention.

Lake AA, Smith SA, Bryant CE, Alinia S, Brandt K, Seal CJ, Tetens I.

BMC Public Health. 2016 Aug 19;16(1):839. doi: 10.1186/s12889-016-3500-4.

17.

The whole grain content of foods consumed in the UK.

Jones AR, Mann KD, Kuznesof SA, Richardson DP, Seal CJ.

Food Chem. 2017 Jan 1;214:453-459. doi: 10.1016/j.foodchem.2016.07.063. Epub 2016 Jul 11.

PMID:
27507498
18.

Perception and understanding of health claims on milk powder for children: A focus group study among mothers in Indonesia, Singapore and Thailand.

Tan KY, van der Beek EM, Kuznesof SA, Seal CJ.

Appetite. 2016 Oct 1;105:747-57. doi: 10.1016/j.appet.2016.06.034. Epub 2016 Jun 30.

PMID:
27374897
19.

Micronutrient intake and food sources in the very old: analysis of the Newcastle 85+ Study.

Mendonça N, Hill TR, Granic A, Davies K, Collerton J, Mathers JC, Siervo M, Wrieden WL, Seal CJ, Kirkwood TB, Jagger C, Adamson AJ.

Br J Nutr. 2016 Aug;116(4):751-61. doi: 10.1017/S0007114516002567. Epub 2016 Jul 1.

PMID:
27363567
20.

What do we know about the nutritional status of the very old? Insights from three cohorts of advanced age from the UK and New Zealand.

Hill TR, Mendonça N, Granic A, Siervo M, Jagger C, Seal CJ, Kerse N, Wham C, Adamson AJ, Mathers JC.

Proc Nutr Soc. 2016 Aug;75(3):420-30. doi: 10.1017/S0029665116000203. Epub 2016 May 11. Review.

PMID:
27165559

Supplemental Content

Loading ...
Support Center