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Items: 1 to 20 of 121

1.

Mechanisms of action of coffee bioactive components on lipid metabolism.

Farias-Pereira R, Park CS, Park Y.

Food Sci Biotechnol. 2019 Aug 12;28(5):1287-1296. doi: 10.1007/s10068-019-00662-0. eCollection 2019 Oct. Review.

PMID:
31695927
2.

Simple and Efficient Production of Highly Soluble Daidzin Glycosides by Amylosucrase from Deinococcus geothermalis.

Rha CS, Kim ER, Kim YJ, Jung YS, Kim DO, Park CS.

J Agric Food Chem. 2019 Nov 20;67(46):12824-12832. doi: 10.1021/acs.jafc.9b05380. Epub 2019 Nov 8.

PMID:
31650839
3.

Bifidobacterium adolescentis P2P3, a human gut bacterium having a strong non-gelatinized resistant starch-degrading activity.

Jung DH, Kim GY, Kim IY, Seo DH, Nam YD, Kang H, Song Y, Park CS.

J Microbiol Biotechnol. 2019 Oct 22. doi: 10.4014/jmb.1909.09010. [Epub ahead of print]

4.

Enzyme Treatment Alters the Anti-Inflammatory Activity of the Water Extract of Wheat Germ In Vitro and In Vivo.

Song Y, Jeong HY, Lee JK, Choi YS, Kim DO, Jang D, Park CS, Maeng S, Kang H.

Nutrients. 2019 Oct 16;11(10). pii: E2490. doi: 10.3390/nu11102490.

5.

Site-specific α-glycosylation of hydroxyflavones and hydroxyflavanones by amylosucrase from Deinococcus geothermalis.

Rha CS, Jung YS, Seo DH, Kim DO, Park CS.

Enzyme Microb Technol. 2019 Oct;129:109361. doi: 10.1016/j.enzmictec.2019.109361. Epub 2019 Jun 17.

PMID:
31307576
6.

Complexation of Amylosucrase-Modified Waxy Corn Starch with Fatty Acids: Determination of Their Physicochemical Properties and Digestibilities.

Lim JH, Kim HR, Choi SJ, Park CS, Moon TW.

J Food Sci. 2019 Jun;84(6):1362-1370. doi: 10.1111/1750-3841.14647. Epub 2019 May 24.

PMID:
31125129
7.

Physicochemical properties of partially α-glucan-coated normal corn starch formed by amylosucrase from Neisseria polysaccharea.

Hong MG, Seo DH, Park CS, Baik MY, Kim HS, Kum JS, Choi HD, Yoo SH, Lee BH.

Int J Biol Macromol. 2019 Jul 15;133:1102-1106. doi: 10.1016/j.ijbiomac.2019.04.133. Epub 2019 Apr 17.

PMID:
31004643
8.

Effect of raw potato starch on the gut microbiome and metabolome in mice.

Bang SJ, Lee ES, Song EJ, Nam YD, Seo MJ, Kim HJ, Park CS, Lim MY, Seo DH.

Int J Biol Macromol. 2019 Jul 15;133:37-43. doi: 10.1016/j.ijbiomac.2019.04.085. Epub 2019 Apr 12.

PMID:
30986463
9.

Effect of Lecithin on the Spontaneous Crystallization of Enzymatically Synthesized Short-Chain Amylose Molecules into Spherical Microparticles.

Letona CAM, Luo K, Jeong KB, Adra HJ, Park CS, Kim YR.

Polymers (Basel). 2019 Feb 4;11(2). pii: E264. doi: 10.3390/polym11020264.

10.

Characterization of a novel extracellular α-amylase from Ruminococcus bromii ATCC 27255 with neopullulanase-like activity.

Jung JH, An YK, Son SY, Jeong SY, Seo DH, Kim MK, Park CS.

Int J Biol Macromol. 2019 Jun 1;130:605-614. doi: 10.1016/j.ijbiomac.2019.03.003. Epub 2019 Mar 2.

PMID:
30836186
11.

Enzymatic modification of daidzin using heterologously expressed amylosucrase in Bacillus subtilis.

Kim ER, Rha CS, Jung YS, Choi JM, Kim GT, Jung DH, Kim TJ, Seo DH, Kim DO, Park CS.

Food Sci Biotechnol. 2018 Aug 18;28(1):165-174. doi: 10.1007/s10068-018-0453-7. eCollection 2019 Feb.

12.

Improved polymerization activity of Deinococcus geothermalis amylosucrase by semi-rational design: Effect of loop flexibility on the polymerization reaction.

Seo DH, Jung JH, Park CS.

Int J Biol Macromol. 2019 Jun 1;130:177-185. doi: 10.1016/j.ijbiomac.2019.02.139. Epub 2019 Feb 23.

PMID:
30807799
13.

Enzymatic synthesis of α-flavone glucoside via regioselective transglucosylation by amylosucrase from Deinococcus geothermalis.

Jang SW, Cho CH, Jung YS, Rha C, Nam TG, Kim DO, Lee YG, Baek NI, Park CS, Lee BH, Lee SY, Shin HS, Seo DH.

PLoS One. 2018 Nov 19;13(11):e0207466. doi: 10.1371/journal.pone.0207466. eCollection 2018.

14.

High-efficiency enzymatic production of α-isoquercitrin glucosides by amylosucrase from Deinococcus geothermalis.

Rha CS, Choi JM, Jung YS, Kim ER, Ko MJ, Seo DH, Kim DO, Park CS.

Enzyme Microb Technol. 2019 Jan;120:84-90. doi: 10.1016/j.enzmictec.2018.10.006. Epub 2018 Oct 19.

PMID:
30396404
15.

Diversity analysis of Saccharomyces cerevisiae isolated from natural sources by multilocus sequence typing (MLST).

Eeom YJ, Son SY, Jung DH, Hur MS, Kim CM, Park SY, Shin WC, Lee SJ, Auh JH, Kim GW, Park CS.

Food Sci Biotechnol. 2018 Feb 17;27(4):1119-1127. doi: 10.1007/s10068-018-0335-z. eCollection 2018 Aug.

16.

The influence of in vitro pectin fermentation on the human fecal microbiome.

Bang SJ, Kim G, Lim MY, Song EJ, Jung DH, Kum JS, Nam YD, Park CS, Seo DH.

AMB Express. 2018 Jun 16;8(1):98. doi: 10.1186/s13568-018-0629-9.

17.

Synthesis of Aesculetin and Aesculin Glycosides Using Engineered Escherichia coli Expressing Neisseria polysaccharea Amylosucrase.

Park S, Moon K, Park CS, Jung DH, Cha J.

J Microbiol Biotechnol. 2018 Apr 28;28(4):566-570. doi: 10.4014/jmb.1711.11055.

18.

GH57 amylopullulanase from Desulfurococcus amylolyticus JCM 9188 can make highly branched cyclodextrin via its transglycosylation activity.

Park YU, Jung JH, Seo DH, Jung DH, Kim JH, Seo EJ, Baek NI, Park CS.

Enzyme Microb Technol. 2018 Jul;114:15-21. doi: 10.1016/j.enzmictec.2018.03.005. Epub 2018 Mar 16.

PMID:
29685348
19.

The effect of resistant starch (RS) on the bovine rumen microflora and isolation of RS-degrading bacteria.

Jung DH, Seo DH, Kim GY, Nam YD, Song EJ, Yoon S, Park CS.

Appl Microbiol Biotechnol. 2018 Jun;102(11):4927-4936. doi: 10.1007/s00253-018-8971-z. Epub 2018 Apr 13.

PMID:
29654556
20.

Complete genome sequence of Bifidobacterium choerinum FMB-1, a resistant starch-degrading bacterium.

Jung DH, Chung WH, Seo DH, Nam YD, Yoon S, Park CS.

J Biotechnol. 2018 May 20;274:28-32. doi: 10.1016/j.jbiotec.2018.03.009. Epub 2018 Mar 20.

PMID:
29571651

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