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Items: 13

1.

Metabolomic responses triggered by arbuscular mycorrhiza enhance tolerance to water stress in wheat cultivars.

Bernardo L, Carletti P, Badeck FW, Rizza F, Morcia C, Ghizzoni R, Rouphael Y, Colla G, Terzi V, Lucini L.

Plant Physiol Biochem. 2019 Apr;137:203-212. doi: 10.1016/j.plaphy.2019.02.007. Epub 2019 Feb 12.

PMID:
30802803
2.

Quantification of Botrytis cinerea in Grapevine Bunch Trash by Real-Time PCR.

Si Ammour M, Fedele G, Morcia C, Terzi V, Rossi V.

Phytopathology. 2019 Jul;109(7):1312-1319. doi: 10.1094/PHYTO-11-18-0441-R. Epub 2019 May 21.

PMID:
30785375
3.

Effect of temperature on growth, wheat head infection, and nivalenol production by Fusarium poae.

Nazari L, Pattori E, Manstretta V, Terzi V, Morcia C, Somma S, Moretti A, Ritieni A, Rossi V.

Food Microbiol. 2018 Dec;76:83-90. doi: 10.1016/j.fm.2018.04.015. Epub 2018 Apr 28.

PMID:
30166194
4.

Omics approaches revealed how arbuscular mycorrhizal symbiosis enhances yield and resistance to leaf pathogen in wheat.

Fiorilli V, Vannini C, Ortolani F, Garcia-Seco D, Chiapello M, Novero M, Domingo G, Terzi V, Morcia C, Bagnaresi P, Moulin L, Bracale M, Bonfante P.

Sci Rep. 2018 Jun 25;8(1):9625. doi: 10.1038/s41598-018-27622-8.

5.

The Caryopsis of Red-Grained Rice Has Enhanced Resistance to Fungal Attack.

Gianinetti A, Finocchiaro F, Maisenti F, Kouongni Satsap D, Morcia C, Ghizzoni R, Terzi V.

J Fungi (Basel). 2018 Jun 14;4(2). pii: E71. doi: 10.3390/jof4020071.

6.

In Vitro Evaluation of Sub-Lethal Concentrations of Plant-Derived Antifungal Compounds on FUSARIA Growth and Mycotoxin Production.

Morcia C, Tumino G, Ghizzoni R, Bara A, Salhi N, Terzi V.

Molecules. 2017 Jul 29;22(8). pii: E1271. doi: 10.3390/molecules22081271.

7.

Proteomic insight into the mitigation of wheat root drought stress by arbuscular mycorrhizae.

Bernardo L, Morcia C, Carletti P, Ghizzoni R, Badeck FW, Rizza F, Lucini L, Terzi V.

J Proteomics. 2017 Oct 3;169:21-32. doi: 10.1016/j.jprot.2017.03.024. Epub 2017 Mar 30.

PMID:
28366879
8.

Occurrence of Fusarium langsethiae and T-2 and HT-2 Toxins in Italian Malting Barley.

Morcia C, Tumino G, Ghizzoni R, Badeck FW, Lattanzio VM, Pascale M, Terzi V.

Toxins (Basel). 2016 Aug 20;8(8). pii: E247. doi: 10.3390/toxins8080247.

9.

Copy number variation at the HvCBF4-HvCBF2 genomic segment is a major component of frost resistance in barley.

Francia E, Morcia C, Pasquariello M, Mazzamurro V, Milc JA, Rizza F, Terzi V, Pecchioni N.

Plant Mol Biol. 2016 Sep;92(1-2):161-75. doi: 10.1007/s11103-016-0505-4. Epub 2016 Jun 23.

PMID:
27338258
10.

Population structure and genome-wide association analysis for frost tolerance in oat using continuous SNP array signal intensity ratios.

Tumino G, Voorrips RE, Rizza F, Badeck FW, Morcia C, Ghizzoni R, Germeier CU, Paulo MJ, Terzi V, Smulders MJ.

Theor Appl Genet. 2016 Sep;129(9):1711-24. doi: 10.1007/s00122-016-2734-y. Epub 2016 Jun 18.

11.

In vitro evaluation of the activity of thiosemicarbazone derivatives against mycotoxigenic fungi affecting cereals.

Degola F, Morcia C, Bisceglie F, Mussi F, Tumino G, Ghizzoni R, Pelosi G, Terzi V, Buschini A, Restivo FM, Lodi T.

Int J Food Microbiol. 2015 May 4;200:104-11. doi: 10.1016/j.ijfoodmicro.2015.02.009. Epub 2015 Feb 12.

PMID:
25702884
12.

Metabolite profiling elucidates communalities and differences in the polyphenol biosynthetic pathways of red and white Muscat genotypes.

Degu A, Morcia C, Tumino G, Hochberg U, Toubiana D, Mattivi F, Schneider A, Bosca P, Cattivelli L, Terzi V, Fait A.

Plant Physiol Biochem. 2015 Jan;86:24-33. doi: 10.1016/j.plaphy.2014.11.006. Epub 2014 Nov 15.

PMID:
25461697
13.

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