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Items: 1 to 20 of 22

1.

Determination of Deoxynivalenol Biomarkers in Italian Urine Samples.

De Santis B, Debegnach F, Miano B, Moretti G, Sonego E, Chiaretti A, Buonsenso D, Brera C.

Toxins (Basel). 2019 Jul 25;11(8). pii: E441. doi: 10.3390/toxins11080441.

2.

Biomonitoring Data for Assessing Aflatoxins and Ochratoxin A Exposure by Italian Feedstuffs Workers.

De Santis B, Debegnach F, Sonego E, Mazzilli G, Buiarelli F, Ferri F, Giorgi Rossi P, Collini G, Brera C.

Toxins (Basel). 2019 Jun 18;11(6). pii: E351. doi: 10.3390/toxins11060351.

3.

Ergot Alkaloids in Wheat and Rye Derived Products in Italy.

Debegnach F, Patriarca S, Brera C, Gregori E, Sonego E, Moracci G, De Santis B.

Foods. 2019 May 1;8(5). pii: E150. doi: 10.3390/foods8050150.

4.

Occurrence of deoxynivalenol in an elderly cohort in the UK: a biomonitoring approach.

Papageorgiou M, Wells L, Williams C, White KLM, De Santis B, Liu Y, Debegnach F, Miano B, Moretti G, Greetham S, Brera C, Atkin SL, Hardie LJ, Sathyapalan T.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Oct;35(10):2032-2044. doi: 10.1080/19440049.2018.1508890. Epub 2018 Aug 17.

PMID:
30118395
5.

Assessment of Mycotoxin Exposure in Breastfeeding Mothers with Celiac Disease.

Valitutti F, De Santis B, Trovato CM, Montuori M, Gatti S, Oliva S, Brera C, Catassi C.

Nutrients. 2018 Mar 10;10(3). pii: E336. doi: 10.3390/nu10030336.

6.

Assessment of Urinary Deoxynivalenol Biomarkers in UK Children and Adolescents.

Papageorgiou M, Wells L, Williams C, White K, De Santis B, Liu Y, Debegnach F, Miano B, Moretti G, Greetham S, Brera C, Atkin SL, Hardie LJ, Sathyapalan T.

Toxins (Basel). 2018 Jan 23;10(2). pii: E50. doi: 10.3390/toxins10020050.

7.

Case studies on genetically modified organisms (GMOs): Potential risk scenarios and associated health indicators.

de Santis B, Stockhofe N, Wal JM, Weesendorp E, Lall├Ęs JP, van Dijk J, Kok E, De Giacomo M, Einspanier R, Onori R, Brera C, Bikker P, van der Meulen J, Kleter G.

Food Chem Toxicol. 2018 Jul;117:36-65. doi: 10.1016/j.fct.2017.08.033. Epub 2017 Aug 30. Review.

PMID:
28859885
8.

Role of mycotoxins in the pathobiology of autism: A first evidence.

De Santis B, Brera C, Mezzelani A, Soricelli S, Ciceri F, Moretti G, Debegnach F, Bonaglia MC, Villa L, Molteni M, Raggi ME.

Nutr Neurosci. 2019 Feb;22(2):132-144. doi: 10.1080/1028415X.2017.1357793. Epub 2017 Aug 10.

PMID:
28795659
9.

Study on the Association among Mycotoxins and other Variables in Children with Autism.

De Santis B, Raggi ME, Moretti G, Facchiano F, Mezzelani A, Villa L, Bonfanti A, Campioni A, Rossi S, Camposeo S, Soricelli S, Moracci G, Debegnach F, Gregori E, Ciceri F, Milanesi L, Marabotti A, Brera C.

Toxins (Basel). 2017 Jun 29;9(7). pii: E203. doi: 10.3390/toxins9070203.

10.

Deoxynivalenol Biomarkers in the Urine of UK Vegetarians.

Wells L, Hardie L, Williams C, White K, Liu Y, De Santis B, Debegnach F, Moretti G, Greetham S, Brera C, Papageorgiou M, Thatcher NJ, Rigby A, Atkin SL, Sathyapalan T.

Toxins (Basel). 2017 Jun 22;9(7). pii: E196. doi: 10.3390/toxins9070196.

11.

Development of a LC-MS/MS Method for the Multi-Mycotoxin Determination in Composite Cereal-Based Samples.

De Santis B, Debegnach F, Gregori E, Russo S, Marchegiani F, Moracci G, Brera C.

Toxins (Basel). 2017 May 18;9(5). pii: E169. doi: 10.3390/toxins9050169.

12.

Survey on Urinary Levels of Aflatoxins in Professionally Exposed Workers.

Ferri F, Brera C, De Santis B, Fedrizzi G, Bacci T, Bedogni L, Capanni S, Collini G, Crespi E, Debegnach F, Ferdenzi P, Gargano A, Gattei D, Luberto F, Magnani I, Magnani MG, Mancuso P, Menotta S, Mozzanica S, Olmi M, Ombrini G, Sala O, Soricelli S, Vicentini M, Giorgi Rossi P.

Toxins (Basel). 2017 Mar 24;9(4). pii: E117. doi: 10.3390/toxins9040117.

13.

Determination of Deoxynivalenol in the Urine of Pregnant Women in the UK.

Wells L, Hardie L, Williams C, White K, Liu Y, De Santis B, Debegnach F, Moretti G, Greetham S, Brera C, Rigby A, Atkin S, Sathyapalan T.

Toxins (Basel). 2016 Oct 25;8(11). pii: E306.

14.

Environment, dysbiosis, immunity and sex-specific susceptibility: a translational hypothesis for regressive autism pathogenesis.

Mezzelani A, Landini M, Facchiano F, Raggi ME, Villa L, Molteni M, De Santis B, Brera C, Caroli AM, Milanesi L, Marabotti A.

Nutr Neurosci. 2015 May;18(4):145-61. doi: 10.1179/1476830513Y.0000000108. Epub 2014 Jan 21. Review.

15.

Exposure assessment for Italian population groups to deoxynivalenol deriving from pasta consumption.

Brera C, Bertazzoni V, Debegnach F, Gregori E, Prantera E, De Santis B.

Toxins (Basel). 2013 Nov 26;5(12):2293-309. doi: 10.3390/toxins5122293.

16.

Effect of sample size in the evaluation of "in-field" sampling plans for aflatoxin B(1) determination in corn.

Brera C, De Santis B, Prantera E, Debegnach F, Pannunzi E, Fasano F, Berdini C, Slate AB, Miraglia M, Whitaker TB.

J Agric Food Chem. 2010 Aug 11;58(15):8481-9. doi: 10.1021/jf1018356.

PMID:
20608734
17.

Probabilistic acute dietary exposure assessments to captan and tolylfluanid using several European food consumption and pesticide concentration databases.

Boon PE, Svensson K, Moussavian S, van der Voet H, Petersen A, Ruprich J, Debegnach F, de Boer WJ, van Donkersgoed G, Brera C, van Klaveren JD, Busk L.

Food Chem Toxicol. 2009 Dec;47(12):2890-8. doi: 10.1016/j.fct.2009.01.040. Epub 2009 Feb 4.

PMID:
19709586
18.

Ochratoxin a contamination in italian wine samples and evaluation of the exposure in the italian population.

Brera C, Debegnach F, Minardi V, Prantera E, Pannunzi E, Faleo S, de Santis B, Miraglia M.

J Agric Food Chem. 2008 Nov 26;56(22):10611-8. doi: 10.1021/jf8016282.

PMID:
18939845
19.

Immunoaffinity column cleanup with liquid chromatography for determination of aflatoxin B1 in corn samples: interlaboratory study.

Brera C, Debegnach F, Minardi V, Pannunzi E, De Santis B, Miraglia M.

J AOAC Int. 2007 May-Jun;90(3):765-72.

PMID:
17580628
20.

Effect of industrial processing on the distribution of aflatoxins and zearalenone in corn-milling fractions.

Brera C, Catano C, de Santis B, Debegnach F, de Giacomo M, Pannunzi E, Miraglia M.

J Agric Food Chem. 2006 Jul 12;54(14):5014-9.

PMID:
16819910

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