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Items: 18

1.

Structural Study on Hypochlorous Acid-Mediated Chlorination of Betanin and Its Decarboxylated Derivatives from an Anti-Inflammatory Beta vulgaris L. Extract.

Kumorkiewicz-Jamro A, Starzak K, Sutor K, Nemzer B, Pietrzkowski Z, Popenda Ł, Wybraniec S.

Molecules. 2020 Jan 16;25(2). pii: E378. doi: 10.3390/molecules25020378.

2.

The Fructoborates: Part of a Family of Naturally Occurring Sugar-Borate Complexes-Biochemistry, Physiology, and Impact on Human Health: a Review.

Hunter JM, Nemzer BV, Rangavajla N, Biţă A, Rogoveanu OC, Neamţu J, Scorei IR, Bejenaru LE, Rău G, Bejenaru C, Mogoşanu GD.

Biol Trace Elem Res. 2019 Mar;188(1):11-25. doi: 10.1007/s12011-018-1550-4. Epub 2018 Oct 20. Review.

4.

Phytochemical and physical properties of blueberries, tart cherries, strawberries, and cranberries as affected by different drying methods.

Nemzer B, Vargas L, Xia X, Sintara M, Feng H.

Food Chem. 2018 Oct 1;262:242-250. doi: 10.1016/j.foodchem.2018.04.047. Epub 2018 Apr 16.

PMID:
29751916
5.

Effects of controlled germination on selected physicochemical and functional properties of whole-wheat flour and enhanced γ-aminobutyric acid accumulation by ultrasonication.

Ding J, Hou GG, Nemzer BV, Xiong S, Dubat A, Feng H.

Food Chem. 2018 Mar 15;243:214-221. doi: 10.1016/j.foodchem.2017.09.128. Epub 2017 Sep 28.

PMID:
29146331
6.

Oxidative stress or redox signalling - new insights into the effects of a proprietary multifunctional botanical dietary supplement.

Nemzer BV, Centner C, Zdzieblik D, Fink B, Hunter JM, König D.

Free Radic Res. 2018 Mar;52(3):362-372. doi: 10.1080/10715762.2017.1390228. Epub 2017 Nov 7.

PMID:
29110555
7.

Enhancement of gama-aminobutyric acid (GABA) and other health-related metabolites in germinated red rice (Oryza sativa L.) by ultrasonication.

Ding J, Ulanov AV, Dong M, Yang T, Nemzer BV, Xiong S, Zhao S, Feng H.

Ultrason Sonochem. 2018 Jan;40(Pt A):791-797. doi: 10.1016/j.ultsonch.2017.08.029. Epub 2017 Aug 30.

PMID:
28946487
8.

Antioxidant Activity of Spices and Their Impact on Human Health: A Review.

Yashin A, Yashin Y, Xia X, Nemzer B.

Antioxidants (Basel). 2017 Sep 15;6(3). pii: E70. doi: 10.3390/antiox6030070. Review.

9.

Simultaneous Quantitation of Boric Acid and Calcium Fructoborate in Dietary Supplements by HPTLC-Densitometry.

Bita A, Mogosanu GD, Bejenaru LE, Oancea CN, Bejenaru C, Croitoru O, Rau G, Neamtu J, Scorei ID, Scorei IR, Hunter J, Evers B, Nemzer B, Anghelina F, Rogoveanu OC.

Anal Sci. 2017;33(6):743-746. doi: 10.2116/analsci.33.743.

10.

Subchronic and genetic safety evaluation of a calcium fructoborate in rats.

Marone PA, Heimbach JT, Nemzer B, Hunter JM.

Food Chem Toxicol. 2016 Sep;95:75-88. doi: 10.1016/j.fct.2016.06.021. Epub 2016 Jun 25.

PMID:
27350145
11.

New insights on effects of a dietary supplement on oxidative and nitrosative stress in humans.

Nemzer BV, Fink N, Fink B.

Food Sci Nutr. 2014 Nov;2(6):828-39. doi: 10.1002/fsn3.178. Epub 2014 Oct 17.

12.

Decrease of free radical concentrations in humans following consumption of a high antioxidant capacity natural product.

Nemzer B, Chang T, Xie Z, Pietrzkowski Z, Reyes T, Ou B.

Food Sci Nutr. 2014 Nov;2(6):647-54. doi: 10.1002/fsn3.146. Epub 2014 Jul 18.

13.

Studies on nonenzymatic oxidation mechanisms in neobetanin, betanin, and decarboxylated betanins.

Wybraniec S, Starzak K, Skopińska A, Nemzer B, Pietrzkowski Z, Michałowski T.

J Agric Food Chem. 2013 Jul 3;61(26):6465-76. doi: 10.1021/jf400818s. Epub 2013 Jun 24.

PMID:
23789904
14.

Modulatory effect of coffee fruit extract on plasma levels of brain-derived neurotrophic factor in healthy subjects.

Reyes-Izquierdo T, Nemzer B, Shu C, Huynh L, Argumedo R, Keller R, Pietrzkowski Z.

Br J Nutr. 2013 Aug 28;110(3):420-5. doi: 10.1017/S0007114512005338. Epub 2013 Jan 14.

PMID:
23312069
15.

Antioxidant and Antiradical Activity of Coffee.

Yashin A, Yashin Y, Wang JY, Nemzer B.

Antioxidants (Basel). 2013 Oct 15;2(4):230-45. doi: 10.3390/antiox2040230. Review.

16.

Antioxidant activity of betanidin: electrochemical study in aqueous media.

Wybraniec S, Stalica P, Spórna A, Nemzer B, Pietrzkowski Z, Michałowski T.

J Agric Food Chem. 2011 Nov 23;59(22):12163-70. doi: 10.1021/jf2024769. Epub 2011 Oct 20.

PMID:
21913685
17.
18.

Creation of a databank for content of antioxidants in food products by an amperometric method.

Yashin YI, Nemzer BV, Ryzhnev VY, Yashin AY, Chernousova NI, Fedina PA.

Molecules. 2010 Oct 22;15(10):7450-66. doi: 10.3390/molecules15107450.

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