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Items: 1 to 20 of 245

1.

The Health-Promoting Potential of Salix spp. Bark Polar Extracts: Key Insights on Phenolic Composition and In Vitro Bioactivity and Biocompatibility.

Ramos PAB, Moreirinha C, Silva S, Costa EM, Veiga M, Coscueta E, Santos SAO, Almeida A, Pintado MM, Freire CSR, Silva AMS, Silvestre AJD.

Antioxidants (Basel). 2019 Nov 30;8(12). pii: E609. doi: 10.3390/antiox8120609.

2.

Phytochemical Composition and Bioactive Effects of Salvia africana, Salvia officinalis 'Icterina' and Salvia mexicana Aqueous Extracts.

Afonso AF, Pereira OR, Fernandes Â, Calhelha RC, Silva AMS, Ferreira ICFR, Cardoso SM.

Molecules. 2019 Nov 27;24(23). pii: E4327. doi: 10.3390/molecules24234327.

3.

The antioxidant system in Olea europaea to enhanced UV-B radiation also depends on flavonoids and secoiridoids.

Dias MC, Pinto DCGA, Freitas H, Santos C, Silva AMS.

Phytochemistry. 2019 Nov 20;170:112199. doi: 10.1016/j.phytochem.2019.112199. [Epub ahead of print]

PMID:
31759269
4.

New chiral stationary phases for liquid chromatography based on small molecules: Development, enantioresolution evaluation and chiral recognition mechanisms.

Phyo YZ, Teixeira J, Tiritan ME, Cravo S, Palmeira A, Gales L, Silva AMS, Pinto MMM, Kijjoa A, Fernandes C.

Chirality. 2019 Nov 14. doi: 10.1002/chir.23142. [Epub ahead of print]

PMID:
31725938
5.

Structural Features and Pro-Inflammatory Effects of Water-Soluble Organic Matter in Inhalable Fine Urban Air Particles.

Almeida AS, Ferreira RMP, Silva AMS, Duarte AC, Neves BM, Duarte RMBO.

Environ Sci Technol. 2019 Nov 20. doi: 10.1021/acs.est.9b04596. [Epub ahead of print]

PMID:
31710482
6.

Differentiation of Phenolic Composition Among Tunisian Thymus algeriensis Boiss. et Reut. (Lamiaceae) Populations: Correlation to Bioactive Activities.

Jaouadi R, Silva AMS, Boussaid M, Yahia IBH, Cardoso SM, Zaouali Y.

Antioxidants (Basel). 2019 Oct 28;8(11). pii: E515. doi: 10.3390/antiox8110515.

7.

Puccinellia maritima, Spartina maritime, and Spartina patens Halophytic Grasses: Characterization of Polyphenolic and Chlorophyll Profiles and Evaluation of Their Biological Activities.

Faustino MV, Faustino MAF, Silva H, Cunha Â, Silva AMS, Pinto DCGA.

Molecules. 2019 Oct 22;24(20). pii: E3796. doi: 10.3390/molecules24203796.

8.

Water Extraction Kinetics of Bioactive Compounds of Fucus vesiculosus.

Ferreira RM, Ramalho Ribeiro A, Patinha C, Silva AMS, Cardoso SM, Costa R.

Molecules. 2019 Sep 19;24(18). pii: E3408. doi: 10.3390/molecules24183408.

9.

Brown Macroalgae as Valuable Food Ingredients.

Afonso NC, Catarino MD, Silva AMS, Cardoso SM.

Antioxidants (Basel). 2019 Sep 2;8(9). pii: E365. doi: 10.3390/antiox8090365. Review.

10.

Vine Waste Valorisation: Integrated Approach for the Prospection of Bioactive Lipophilic Phytochemicals.

Salvador ÂC, Simões MMQ, Silva AMS, Santos SAO, Rocha SM, Silvestre AJD.

Int J Mol Sci. 2019 Aug 30;20(17). pii: E4239. doi: 10.3390/ijms20174239.

11.

Correction: A study towards drug discovery for the management of type 2 diabetes mellitus through inhibition of the carbohydrate-hydrolyzing enzymes α-amylase and α-glucosidase by chalcone derivatives.

Rocha S, Sousa A, Ribeiro D, Correia CM, Silva VLM, Santos CMM, Silva AMS, Araújo AN, Fernandes E, Freitas M.

Food Funct. 2019 Sep 1;10(9):6203. doi: 10.1039/c9fo90045d. Epub 2019 Aug 27.

PMID:
31454004
12.

Synthesis Chalones and Their Isomerization into Flavanones and Azaflavanones.

Rocha DHA, Vaz PAAM, Pinto DCGA, Silva AMS.

Methods Protoc. 2019 Aug 15;2(3). pii: E70. doi: 10.3390/mps2030070.

13.

Physicochemical Changes of Air-Dried and Salt-Processed Ulva rigida over Storage Time.

Pinheiro VF, Marçal C, Abreu H, Lopes da Silva JA, Silva AMS, Cardoso SM.

Molecules. 2019 Aug 15;24(16). pii: E2955. doi: 10.3390/molecules24162955.

14.

The dipeptidyl peptidase-4 inhibitory effect of flavonoids is hindered in protein rich environments.

Proença C, Freitas M, Ribeiro D, Tomé SM, Araújo AN, Silva AMS, Fernandes PA, Fernandes E.

Food Funct. 2019 Sep 1;10(9):5718-5731. doi: 10.1039/c9fo00722a. Epub 2019 Aug 23.

PMID:
31441917
15.

The hydrophobic polysaccharides of apple pomace.

Fernandes PAR, Silva AMS, Evtuguin DV, Nunes FM, Wessel DF, Cardoso SM, Coimbra MA.

Carbohydr Polym. 2019 Nov 1;223:115132. doi: 10.1016/j.carbpol.2019.115132. Epub 2019 Jul 26.

PMID:
31426977
16.

A study towards drug discovery for the management of type 2 diabetes mellitus through inhibition of the carbohydrate-hydrolyzing enzymes α-amylase and α-glucosidase by chalcone derivatives.

Rocha S, Sousa A, Ribeiro D, Correia CM, Silva VLM, Santos CMM, Silva AMS, Araújo AN, Fernandes E, Freitas M.

Food Funct. 2019 Sep 1;10(9):5510-5520. doi: 10.1039/c9fo01298b. Epub 2019 Aug 15. Erratum in: Food Funct. 2019 Aug 27;:.

PMID:
31414099
17.

Temperature-Controlled Stereodivergent Synthesis of 2,2'-Biflavanones Promoted by Samarium Diiodide.

Soto M, Soengas RG, Silva AMS, Gotor-Fernández V, Rodríguez-Solla H.

Chemistry. 2019 Oct 11;25(57):13104-13108. doi: 10.1002/chem.201902927. Epub 2019 Sep 13.

PMID:
31361369
18.

The Health-Benefits and Phytochemical Profile of Salvia apiana and Salvia farinacea var. Victoria Blue Decoctions.

Afonso AF, Pereira OR, Fernandes ÂSF, Calhelha RC, Silva AMS, Ferreira ICFR, Cardoso SM.

Antioxidants (Basel). 2019 Jul 25;8(8). pii: E241. doi: 10.3390/antiox8080241.

19.

Antioxidant mechanisms to counteract TiO2-nanoparticles toxicity in wheat leaves and roots are organ dependent.

Silva S, Ferreira de Oliveira JMP, Dias MC, Silva AMS, Santos C.

J Hazard Mater. 2019 Dec 15;380:120889. doi: 10.1016/j.jhazmat.2019.120889. Epub 2019 Jul 11.

PMID:
31325695
20.

Optimization of Ultrasound-Assisted Extraction of Polyphenols from Myrtus communis L. Pericarp.

Bouaoudia-Madi N, Boulekbache-Makhlouf L, Madani K, Silva AMS, Dairi S, Oukhmanou-Bensidhoum S, Cardoso SM.

Antioxidants (Basel). 2019 Jul 2;8(7). pii: E205. doi: 10.3390/antiox8070205.

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