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Items: 11

1.

Volatilomic Analysis of Four Edible Flowers from Agastache Genus.

Najar B, Marchioni I, Ruffoni B, Copetta A, Pistelli L, Pistelli L.

Molecules. 2019 Dec 6;24(24). pii: E4480. doi: 10.3390/molecules24244480.

2.

Arbuscular mycorrhizal fungi and plant growth-promoting pseudomonads improve yield, quality and nutritional value of tomato: a field study.

Bona E, Cantamessa S, Massa N, Manassero P, Marsano F, Copetta A, Lingua G, D'Agostino G, Gamalero E, Berta G.

Mycorrhiza. 2017 Jan;27(1):1-11. doi: 10.1007/s00572-016-0727-y. Epub 2016 Aug 18.

PMID:
27539491
3.

Arbuscular mycorrhizal symbiosis affects the grain proteome of Zea mays: a field study.

Bona E, Scarafoni A, Marsano F, Boatti L, Copetta A, Massa N, Gamalero E, D'Agostino G, Cesaro P, Cavaletto M, Berta G.

Sci Rep. 2016 May 24;6:26439. doi: 10.1038/srep26439.

4.

Effect of arbuscular mycorrhizal and bacterial inocula on nitrate concentration in mesocosms simulating a wastewater treatment system relying on phytodepuration.

Lingua G, Copetta A, Musso D, Aimo S, Ranzenigo A, Buico A, Gianotti V, Osella D, Berta G.

Environ Sci Pollut Res Int. 2015 Dec;22(23):18616-25. doi: 10.1007/s11356-015-5502-7. Epub 2015 Oct 1.

PMID:
26423290
5.

AM fungi and PGP pseudomonads increase flowering, fruit production, and vitamin content in strawberry grown at low nitrogen and phosphorus levels.

Bona E, Lingua G, Manassero P, Cantamessa S, Marsano F, Todeschini V, Copetta A, D'Agostino G, Massa N, Avidano L, Gamalero E, Berta G.

Mycorrhiza. 2015 Apr;25(3):181-93. doi: 10.1007/s00572-014-0599-y. Epub 2014 Aug 30.

PMID:
25169060
6.

Development and application of an innovative expert decision support system to manage sediments and to assess environmental risk in freshwater ecosystems.

Dagnino A, Bo T, Copetta A, Fenoglio S, Oliveri C, Bencivenga M, Felli A, Viarengo A.

Environ Int. 2013 Oct;60:171-82. doi: 10.1016/j.envint.2013.08.011. Epub 2013 Sep 17.

PMID:
24056322
7.

Maize development and grain quality are differentially affected by mycorrhizal fungi and a growth-promoting pseudomonad in the field.

Berta G, Copetta A, Gamalero E, Bona E, Cesaro P, Scarafoni A, D'Agostino G.

Mycorrhiza. 2014 Apr;24(3):161-70. doi: 10.1007/s00572-013-0523-x. Epub 2013 Sep 1.

PMID:
23995918
8.

Arbuscular mycorrhizal fungi and plant growth-promoting pseudomonads increases anthocyanin concentration in strawberry fruits (Fragaria x ananassa var. Selva) in conditions of reduced fertilization.

Lingua G, Bona E, Manassero P, Marsano F, Todeschini V, Cantamessa S, Copetta A, D'Agostino G, Gamalero E, Berta G.

Int J Mol Sci. 2013 Aug 6;14(8):16207-25. doi: 10.3390/ijms140816207.

9.

Preferential colonization of Solanum tuberosum L. roots by the fungus Glomus intraradices in arable soil of a potato farming area.

Cesaro P, van Tuinen D, Copetta A, Chatagnier O, Berta G, Gianinazzi S, Lingua G.

Appl Environ Microbiol. 2008 Sep;74(18):5776-83. doi: 10.1128/AEM.00719-08. Epub 2008 Aug 1.

10.

Effects of three AM fungi on growth, distribution of glandular hairs, and essential oil production in Ocimum basilicum L. var. Genovese.

Copetta A, Lingua G, Berta G.

Mycorrhiza. 2006 Oct;16(7):485-494. doi: 10.1007/s00572-006-0065-6. Epub 2006 Aug 8.

PMID:
16896796
11.

Impact of two fluorescent pseudomonads and an arbuscular mycorrhizal fungus on tomato plant growth, root architecture and P acquisition.

Gamalero E, Trotta A, Massa N, Copetta A, Martinotti MG, Berta G.

Mycorrhiza. 2004 Jul;14(3):185-92. Epub 2003 Aug 6.

PMID:
15197635

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