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Items: 5

1.

The Mycotox Charter: Increasing Awareness of, and Concerted Action for, Minimizing Mycotoxin Exposure Worldwide.

Logrieco AF, Miller JD, Eskola M, Krska R, Ayalew A, Bandyopadhyay R, Battilani P, Bhatnagar D, Chulze S, De Saeger S, Li P, Perrone G, Poapolathep A, Rahayu ES, Shephard GS, Stepman F, Zhang H, Leslie JF.

Toxins (Basel). 2018 Apr 4;10(4). pii: E149. doi: 10.3390/toxins10040149.

2.

Aflatoxin B1 and total fumonisin contamination and their producing fungi in fresh and stored sorghum grain in East Hararghe, Ethiopia.

Taye W, Ayalew A, Chala A, Dejene M.

Food Addit Contam Part B Surveill. 2016 Dec;9(4):237-245. Epub 2016 Jun 7.

PMID:
27161169
3.

Genetic Characterization of Didymella bryoniae Isolates Infecting Watermelon and Other Cucurbits in Florida and Georgia.

Babu B, Kefialew YW, Li PF, Yang XP, George S, Newberry E, Dufault N, Abate D, Ayalew A, Marois J, Paret ML.

Plant Dis. 2015 Nov;99(11):1488-1499. doi: 10.1094/PDIS-04-14-0341-RE. Epub 2015 Sep 11.

PMID:
30695956
4.

Evaluation of biomass of some invasive weed species as substrate for oyster mushroom (Pleurotus spp.) cultivation.

Mintesnot B, Ayalew A, Kebede A.

Pak J Biol Sci. 2014 Jan 15;17(2):213-9.

PMID:
24783804
5.

Natural occurrence of mycotoxins in staple cereals from Ethiopia.

Ayalew A, Fehrmann H, Lepschy J, Beck R, Abate D.

Mycopathologia. 2006 Jul;162(1):57-63.

PMID:
16830193

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