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Items: 1 to 20 of 27

1.

Biomarker approaches to assessing intakes and health impacts of sweeteners: challenges and opportunities.

Gallagher AM, Logue C.

Proc Nutr Soc. 2019 Aug;78(3):463-472. doi: 10.1017/S0029665119000594. Epub 2019 Apr 26.

PMID:
31023397
2.

Hyperglycemia and Metformin Use Are Associated With B Vitamin Deficiency and Cognitive Dysfunction in Older Adults.

Porter KM, Ward M, Hughes CF, O'Kane M, Hoey L, McCann A, Molloy AM, Cunningham C, Casey MC, Tracey F, Strain S, McCarroll K, Laird E, Gallagher AM, McNulty H.

J Clin Endocrinol Metab. 2019 Oct 1;104(10):4837-4847. doi: 10.1210/jc.2018-01791.

PMID:
30920623
3.

Using the School Environment to Promote Walking amongst Adolescent Females: A Mixed-Method Study.

Carlin A, Murphy MH, Gallagher AM.

Children (Basel). 2019 Mar 23;6(3). pii: E49. doi: 10.3390/children6030049.

4.

Nutrition Education and Community Pharmacy: A First Exploration of Current Attitudes and Practices in Northern Ireland.

Douglas PL, McCarthy H, McCotter LE, Gallen S, McClean S, Gallagher AM, Ray S.

Pharmacy (Basel). 2019 Mar 5;7(1). pii: E27. doi: 10.3390/pharmacy7010027.

5.

Biomarkers of intake for coffee, tea, and sweetened beverages.

Rothwell JA, Madrid-Gambin F, Garcia-Aloy M, Andres-Lacueva C, Logue C, Gallagher AM, Mack C, Kulling SE, Gao Q, Praticò G, Dragsted LO, Scalbert A.

Genes Nutr. 2018 Jul 4;13:15. doi: 10.1186/s12263-018-0607-5. eCollection 2018. Review.

6.

Understanding pre-, peri- and post-menopausal women's intentions to perform muscle-strengthening activities using the Theory of Planned Behaviour.

Doherty J, Giles M, Gallagher AM, Simpson EEA.

Maturitas. 2018 Mar;109:89-96. doi: 10.1016/j.maturitas.2017.12.014. Epub 2017 Dec 23.

PMID:
29452788
7.
8.

Application of Liquid Chromatography-Tandem Mass Spectrometry To Determine Urinary Concentrations of Five Commonly Used Low-Calorie Sweeteners: A Novel Biomarker Approach for Assessing Recent Intakes?

Logue C, Dowey LRC, Strain JJ, Verhagen H, McClean S, Gallagher AM.

J Agric Food Chem. 2017 Jun 7;65(22):4516-4525. doi: 10.1021/acs.jafc.7b00404. Epub 2017 May 24.

PMID:
28506059
9.

An Online Survey on Consumer Knowledge and Understanding of Added Sugars.

Tierney M, Gallagher AM, Giotis ES, Pentieva K.

Nutrients. 2017 Jan 5;9(1). pii: E37. doi: 10.3390/nu9010037.

10.

High Prevalence of Dehydration and Inadequate Nutritional Knowledge Among University and Club Level Athletes.

Magee PJ, Gallagher AM, McCormack JM.

Int J Sport Nutr Exerc Metab. 2017 Apr;27(2):158-168. doi: 10.1123/ijsnem.2016-0053. Epub 2016 Oct 6.

PMID:
27710146
11.

Dietary patterns and cardiovascular risk factors in adolescents and young adults: the Northern Ireland Young Hearts Project--CORRIGENDUM.

McCourt HJ, Draffin CR, Woodside JV, Cardwell CR, Young IS, Hunter SJ, Murray LJ, Boreham CA, Gallagher AM, Neville CE, McKinley MC.

Br J Nutr. 2016 Mar 14;115(5):930-4. doi: 10.1017/S0007114515005267. Epub 2016 Jan 18. No abstract available.

PMID:
26777388
12.

Current influences and approaches to promote future physical activity in 11-13 year olds: a focus group study.

Carlin A, Murphy MH, Gallagher AM.

BMC Public Health. 2015 Dec 21;15:1270. doi: 10.1186/s12889-015-2601-9.

13.

Motives and Barriers to Physical Activity Among Older Adults of Different Socioeconomic Status.

Gray PM, Murphy MH, Gallagher AM, Simpson EE.

J Aging Phys Act. 2016 Jul;24(3):419-29. doi: 10.1123/japa.2015-0045. Epub 2015 Dec 14.

PMID:
26671896
14.

Do Interventions to Increase Walking Work? A Systematic Review of Interventions in Children and Adolescents.

Carlin A, Murphy MH, Gallagher AM.

Sports Med. 2016 Apr;46(4):515-30. doi: 10.1007/s40279-015-0432-6. Review.

15.

Addressing the risk of inadequate and excessive micronutrient intakes: traditional versus new approaches to setting adequate and safe micronutrient levels in foods.

Bruins MJ, Mugambi G, Verkaik-Kloosterman J, Hoekstra J, Kraemer K, Osendarp S, Melse-Boonstra A, Gallagher AM, Verhagen H.

Food Nutr Res. 2015 Jan 27;59:26020. doi: 10.3402/fnr.v59.26020. eCollection 2015.

16.

Dietary patterns and cardiovascular risk factors in adolescents and young adults: the Northern Ireland Young Hearts Project.

McCourt HJ, Draffin CR, Woodside JV, Cardwell CR, Young IS, Hunter SJ, Murray LJ, Boreham CA, Gallagher AM, Neville CE, McKinley MC; Young Hearts Study Group.

Br J Nutr. 2014 Nov 28;112(10):1685-98. doi: 10.1017/S0007114514002682. Epub 2014 Sep 19. Erratum in: Br J Nutr. 2016 Mar 14;115(5):930-4.

PMID:
25234582
17.

Fruit and vegetable consumption and muscle strength and power during adolescence: a cross-sectional analysis of the Northern Ireland Young Hearts Project 1999-2001.

Neville CE, McKinley MC, Murray LJ, Boreham CA, Woodside JV; Young Hearts Study Group.

J Musculoskelet Neuronal Interact. 2014 Sep;14(3):367-76.

18.

Visual attention to food cues in obesity: an eye-tracking study.

Doolan KJ, Breslin G, Hanna D, Murphy K, Gallagher AM.

Obesity (Silver Spring). 2014 Dec;22(12):2501-7. doi: 10.1002/oby.20884. Epub 2014 Sep 8.

19.

Accumulated brisk walking reduces arterial stiffness in overweight adults: evidence from a randomized control trial.

Kearney TM, Murphy MH, Davison GW, O'Kane MJ, Gallagher AM.

J Am Soc Hypertens. 2014 Feb;8(2):117-26. doi: 10.1016/j.jash.2013.10.001. Epub 2013 Oct 6.

PMID:
24534270
20.

The effect of a healthy lifestyle programme on 8-9 year olds from social disadvantage.

Breslin G, Brennan D, Rafferty R, Gallagher AM, Hanna D.

Arch Dis Child. 2012 Jul;97(7):618-24. doi: 10.1136/archdischild-2011-301108. Epub 2012 Jun 9.

PMID:
22685046

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