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Items: 5

1.

Bambara groundnut: an exemplar underutilised legume for resilience under climate change.

Mayes S, Ho WK, Chai HH, Gao X, Kundy AC, Mateva KI, Zahrulakmal M, Hahiree MKIM, Kendabie P, Licea LCS, Massawe F, Mabhaudhi T, Modi AT, Berchie JN, Amoah S, Faloye B, Abberton M, Olaniyi O, Azam-Ali SN.

Planta. 2019 Sep;250(3):803-820. doi: 10.1007/s00425-019-03191-6. Epub 2019 Jul 2. Review.

PMID:
31267230
2.

Climate Change Adaptation through the Water-Energy-Food Nexus in Southern Africa.

Mpandeli S, Naidoo D, Mabhaudhi T, Nhemachena C, Nhamo L, Liphadzi S, Hlahla S, Modi AT.

Int J Environ Res Public Health. 2018 Oct 19;15(10). pii: E2306. doi: 10.3390/ijerph15102306. Review.

3.

The Potential of Integrating Provitamin A-Biofortified Maize in Smallholder Farming Systems to Reduce Malnourishment in South Africa.

Zuma MK, Kolanisi U, Modi AT.

Int J Environ Res Public Health. 2018 Apr 19;15(4). pii: E805. doi: 10.3390/ijerph15040805. Review.

4.

Developing a Roadmap for Improving Neglected and Underutilized Crops: A Case Study of South Africa.

Mabhaudhi T, Chimonyo VGP, Chibarabada TP, Modi AT.

Front Plant Sci. 2017 Dec 14;8:2143. doi: 10.3389/fpls.2017.02143. eCollection 2017. Review.

5.

The Potential Role of Neglected and Underutilised Crop Species as Future Crops under Water Scarce Conditions in Sub-Saharan Africa.

Chivenge P, Mabhaudhi T, Modi AT, Mafongoya P.

Int J Environ Res Public Health. 2015 May 26;12(6):5685-711. doi: 10.3390/ijerph120605685.

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