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Items: 19

1.

Changes in dietary glycemic index and glycemic load in Australian adults from 1995 to 2012.

Kusnadi DTL, Barclay AW, Brand-Miller JC, Louie JCY.

Am J Clin Nutr. 2017 Jul;106(1):189-198. doi: 10.3945/ajcn.116.150516. Epub 2017 May 31.

PMID:
28566308
2.

Declining consumption of added sugars and sugar-sweetened beverages in Australia: a challenge for obesity prevention.

Brand-Miller JC, Barclay AW.

Am J Clin Nutr. 2017 Apr;105(4):854-863. doi: 10.3945/ajcn.116.145318. Epub 2017 Mar 8.

PMID:
28275129
3.

Dietary glycaemic index and glycaemic load among Australian adults - results from the 2011-2012 Australian Health Survey.

Louie JC, Jones M, Barclay AW, Brand-Miller JC.

Sci Rep. 2017 Mar 6;7:43882. doi: 10.1038/srep43882.

4.

Optimising glycemic index in diets for older people.

Barclay AW.

Maturitas. 2017 Feb;96:116-117. doi: 10.1016/j.maturitas.2016.10.002. Epub 2016 Oct 5. No abstract available.

PMID:
27765380
5.

Dietary glycaemic index and glycaemic load among Australians children and adolescents - results from the 2011-2012 Australian Health Survey - Corrigendum.

Jones ME, Barclay AW, Brand-Miller JC, Louie JC.

Br J Nutr. 2016 Sep;116(6):1137. doi: 10.1017/S0007114516003081. Epub 2016 Aug 18. No abstract available.

PMID:
27534262
6.

Dietary glycaemic index and glycaemic load among Australian children and adolescents: results from the 2011-2012 Australian Health Survey.

Jones M, Barclay AW, Brand-Miller JC, Louie JC.

Br J Nutr. 2016 Jul;116(1):178-87. doi: 10.1017/S0007114516001823. Epub 2016 May 12.

PMID:
27171604
7.

Efficacy of carbohydrate counting in type 1 diabetes: a systematic review and meta-analysis.

Bell KJ, Barclay AW, Petocz P, Colagiuri S, Brand-Miller JC.

Lancet Diabetes Endocrinol. 2014 Feb;2(2):133-40. doi: 10.1016/S2213-8587(13)70144-X. Epub 2013 Oct 25. Review.

PMID:
24622717
8.

Glycaemic index: did Health Canada get it wrong? Position from the International Carbohydrate Quality Consortium (ICQC).

International Carbohydrate Quality Consortium, Jenkins DJ, Willett WC, Astrup A, Augustin LS, Baer-Sinnott S, Barclay AW, Björck I, Brand-Miller JC, Brighenti F, Buyken AE, Ceriello A, Kendall CW, La Vecchia C, Livesey G, Liu S, Poli A, Riccardi G, Rizkalla SW, Sievenpiper JL, Trichopoulou A, Wolever TM.

Br J Nutr. 2014 Jan 28;111(2):380-2. doi: 10.1017/S0007114513003905. Epub 2013 Dec 11. No abstract available.

9.

Trends in added sugar supply and consumption in Australia: there is an Australian Paradox.

Barclay AW, Brand-Miller JC.

BMC Public Health. 2013 Sep 30;13:898. doi: 10.1186/1471-2458-13-898.

10.

Carbohydrate quality is not associated with liver enzyme activity and plasma TAG and HDL concentrations over 5 years in an older population.

Goletzke J, Buyken AE, Gopinath B, Rochtchina E, Barclay AW, Cheng G, Brand-Miller JC, Mitchell P.

Br J Nutr. 2013 Sep 14;110(5):918-25. doi: 10.1017/S0007114512005867. Epub 2013 Jan 23.

PMID:
23340336
11.

The Australian paradox: a substantial decline in sugars intake over the same timeframe that overweight and obesity have increased.

Barclay AW, Brand-Miller J.

Nutrients. 2011 Apr;3(4):491-504. doi: 10.3390/nu3040491. Epub 2011 Apr 20. Review. Erratum in: Nutrients. 2014;6(2):663-4. Nutrients. 2011 Aug;3(8):734.

12.

Informing food choices and health outcomes by use of the dietary glycemic index.

Chiu CJ, Liu S, Willett WC, Wolever TM, Brand-Miller JC, Barclay AW, Taylor A.

Nutr Rev. 2011 Apr;69(4):231-42. doi: 10.1111/j.1753-4887.2011.00382.x. Epub 2011 Mar 1. Review.

13.

Carbohydrate nutrition and inflammatory disease mortality in older adults.

Buyken AE, Flood V, Empson M, Rochtchina E, Barclay AW, Brand-Miller J, Mitchell P.

Am J Clin Nutr. 2010 Sep;92(3):634-43. doi: 10.3945/ajcn.2010.29390. Epub 2010 Jun 23.

14.

Dietary glycemic index and the risk of age-related macular degeneration.

Kaushik S, Wang JJ, Flood V, Tan JS, Barclay AW, Wong TY, Brand-Miller J, Mitchell P.

Am J Clin Nutr. 2008 Oct;88(4):1104-10.

15.

Glycemic index, glycemic load, and chronic disease risk--a meta-analysis of observational studies.

Barclay AW, Petocz P, McMillan-Price J, Flood VM, Prvan T, Mitchell P, Brand-Miller JC.

Am J Clin Nutr. 2008 Mar;87(3):627-37. Review.

16.

Glycemic index, dietary fiber, and risk of type 2 diabetes in a cohort of older Australians.

Barclay AW, Flood VM, Rochtchina E, Mitchell P, Brand-Miller JC.

Diabetes Care. 2007 Nov;30(11):2811-3. Epub 2007 Aug 21. No abstract available.

PMID:
17712022
18.

Validity of glycemic index estimates in the Insulin Resistance Atherosclerosis Study: response to Liese et al.

Barclay AW, Brand-Miller JC.

Diabetes Care. 2006 Jul;29(7):1718-9. No abstract available.

PMID:
16801620
19.

Glycemic index, glycemic load, and glycemic response are not the same.

Barclay AW, Brand-Miller JC, Wolever TM.

Diabetes Care. 2005 Jul;28(7):1839-40. No abstract available.

PMID:
15983358

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