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Items: 10

1.
2.

Time-Course Proteomic Analysis of Pseudomonas putida KT2440 during Mcl-Polyhydroxyalkanoate Synthesis under Nitrogen Deficiency.

Możejko-Ciesielska J, Mostek A.

Polymers (Basel). 2019 Apr 26;11(5). pii: E748. doi: 10.3390/polym11050748.

3.

Differences in sperm protein abundance and carbonylation level in bull ejaculates of low and high quality.

Mostek A, Westfalewicz B, Słowińska M, Dietrich MA, Judycka S, Ciereszko A.

PLoS One. 2018 Nov 14;13(11):e0206150. doi: 10.1371/journal.pone.0206150. eCollection 2018.

4.

Identification of oxidatively modified proteins due to cryopreservation of carp semen.

Mostek A, Slowinska M, Judycka S, Karol H, Ciereszko A, Dietrich MA.

J Anim Sci. 2018 Apr 14;96(4):1453-1465. doi: 10.1093/jas/sky063.

5.

Cryopreservation of bull semen is associated with carbonylation of sperm proteins.

Mostek A, Dietrich MA, Słowińska M, Ciereszko A.

Theriogenology. 2017 Apr 1;92:95-102. doi: 10.1016/j.theriogenology.2017.01.011. Epub 2017 Jan 10.

PMID:
28237350
6.

Motility of carp spermatozoa is associated with profound changes in the sperm proteome.

Dietrich MA, Dietrich GJ, Mostek A, Ciereszko A.

J Proteomics. 2016 Apr 14;138:124-35. doi: 10.1016/j.jprot.2016.02.029. Epub 2016 Feb 27.

PMID:
26926441
7.

Comparative proteomic analysis of β-aminobutyric acid-mediated alleviation of salt stress in barley.

Mostek A, Börner A, Weidner S.

Plant Physiol Biochem. 2016 Feb;99:150-61. doi: 10.1016/j.plaphy.2015.12.007. Epub 2015 Dec 18.

PMID:
26760953
8.

Alterations in root proteome of salt-sensitive and tolerant barley lines under salt stress conditions.

Mostek A, Börner A, Badowiec A, Weidner S.

J Plant Physiol. 2015 Feb 1;174:166-76. doi: 10.1016/j.jplph.2014.08.020. Epub 2014 Oct 20.

PMID:
25462980
9.

Analysis of phenolic compounds and antioxidant abilities of extracts from germinating Vitis californica seeds submitted to cold stress conditions and recovery after the stress.

Weidner S, Chrzanowski S, Karamać M, Król A, Badowiec A, Mostek A, Amarowicz R.

Int J Mol Sci. 2014 Sep 12;15(9):16211-25. doi: 10.3390/ijms150916211.

10.

Differences in the phenolic composition and antioxidant properties between Vitis coignetiae and Vitis vinifera seeds extracts.

Weidner S, Rybarczyk A, Karamać M, Król A, Mostek A, Grębosz J, Amarowicz R.

Molecules. 2013 Mar 14;18(3):3410-26. doi: 10.3390/molecules18033410.

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