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Items: 1 to 20 of 82

1.

Confirmatory factor analysis of the Barratt Impulsiveness Scale-short form (BIS-15) in patients with mental disorders.

Meule A, Michalek S, Friederich HC, Brockmeyer T.

Psychiatry Res. 2019 Oct 30:112665. doi: 10.1016/j.psychres.2019.112665. [Epub ahead of print]

PMID:
31718806
2.

Measuring orthorexia nervosa: A comparison of four self-report questionnaires.

Meule A, Holzapfel C, Brandl B, Greetfeld M, Hessler-Kaufmann JB, Skurk T, Quadflieg N, Schlegl S, Hauner H, Voderholzer U.

Appetite. 2020 Mar 1;146:104512. doi: 10.1016/j.appet.2019.104512. Epub 2019 Nov 7.

PMID:
31707072
3.

Effects of a Smartphone-Based Approach-Avoidance Intervention on Chocolate Craving and Consumption: Randomized Controlled Trial.

Meule A, Richard A, Dinic R, Blechert J.

JMIR Mhealth Uhealth. 2019 Nov 1;7(11):e12298. doi: 10.2196/12298.

4.

Reconsidering the use of cut-off scores for the Eating Disorder Examination-Questionnaire.

Meule A.

Eat Disord. 2019 Oct 16:1-5. doi: 10.1080/10640266.2019.1678981. [Epub ahead of print]

PMID:
31619144
5.

Emotion regulation and emotional eating in anorexia nervosa and bulimia nervosa.

Meule A, Richard A, Schnepper R, Reichenberger J, Georgii C, Naab S, Voderholzer U, Blechert J.

Eat Disord. 2019 Jul 25:1-17. doi: 10.1080/10640266.2019.1642036. [Epub ahead of print]

PMID:
31345125
6.

Measuring approach-avoidance tendencies towards food with touchscreen-based arm movements.

Meule A, Richard A, Lender A, Dinic R, Brockmeyer T, Rinck M, Blechert J.

Psychol Res. 2019 May 4. doi: 10.1007/s00426-019-01195-1. [Epub ahead of print]

PMID:
31055649
7.

Associations between interoceptive sensitivity, intuitive eating, and body mass index in patients with anorexia nervosa and normal-weight controls.

Richard A, Meule A, Georgii C, Voderholzer U, Cuntz U, Wilhelm FH, Blechert J.

Eur Eat Disord Rev. 2019 Sep;27(5):571-577. doi: 10.1002/erv.2676. Epub 2019 Apr 9.

8.

Approach-avoidance tendencies towards food: Measurement on a touchscreen and the role of attention and food craving.

Meule A, Lender A, Richard A, Dinic R, Blechert J.

Appetite. 2019 Jun 1;137:145-151. doi: 10.1016/j.appet.2019.03.002. Epub 2019 Mar 6.

PMID:
30851311
9.

Implicit evaluation of chocolate and motivational need states interact in predicting chocolate intake in everyday life.

Richard A, Meule A, Blechert J.

Eat Behav. 2019 Apr;33:1-6. doi: 10.1016/j.eatbeh.2019.01.006. Epub 2019 Jan 26.

PMID:
30738363
10.

A Critical Examination of the Practical Implications Derived from the Food Addiction Concept.

Meule A.

Curr Obes Rep. 2019 Mar;8(1):11-17. doi: 10.1007/s13679-019-0326-2. Review.

11.

Food cue-induced craving in individuals with bulimia nervosa and binge-eating disorder.

Meule A, Küppers C, Harms L, Friederich HC, Schmidt U, Blechert J, Brockmeyer T.

PLoS One. 2018 Sep 13;13(9):e0204151. doi: 10.1371/journal.pone.0204151. eCollection 2018.

12.

Standardizing versus measuring food deprivation and hunger.

Meule A.

Appetite. 2018 Nov 1;130:328-329. doi: 10.1016/j.appet.2018.05.014. Epub 2018 Jun 4. No abstract available.

PMID:
29859777
13.

Smoking, Stress Eating, and Body Weight: The Moderating Role of Perceived Stress.

Meule A, Reichenberger J, Blechert J.

Subst Use Misuse. 2018 Nov 10;53(13):2152-2156. doi: 10.1080/10826084.2018.1461223. Epub 2018 Apr 19.

PMID:
29671684
14.

Suppressing images of desire: Neural correlates of chocolate-related thoughts in high and low trait chocolate cravers.

Miedl SF, Blechert J, Meule A, Richard A, Wilhelm FH.

Appetite. 2018 Jul 1;126:128-136. doi: 10.1016/j.appet.2018.03.004. Epub 2018 Mar 5.

PMID:
29518469
15.

Development and Preliminary Validation of the Salzburg Emotional Eating Scale.

Meule A, Reichenberger J, Blechert J.

Front Psychol. 2018 Feb 6;9:88. doi: 10.3389/fpsyg.2018.00088. eCollection 2018.

16.

Measurement of food-related approach-avoidance biases: Larger biases when food stimuli are task relevant.

Lender A, Meule A, Rinck M, Brockmeyer T, Blechert J.

Appetite. 2018 Jun 1;125:42-47. doi: 10.1016/j.appet.2018.01.032. Epub 2018 Jan 31.

PMID:
29407526
17.

Wie unterscheidet man zwischen „guten” und „schlechten” Open Access Zeitschriften?

Meule A.

Psychother Psychosom Med Psychol. 2018 Jan;68(1):44-45. doi: 10.1055/s-0043-122564. Epub 2018 Jan 2. German. No abstract available.

PMID:
29294505
18.

Food cravings in food addiction: exploring a potential cut-off value of the Food Cravings Questionnaire-Trait-reduced.

Meule A.

Eat Weight Disord. 2018 Feb;23(1):39-43. doi: 10.1007/s40519-017-0452-3. Epub 2017 Oct 28.

19.

Development and preliminary validation of the Salzburg Stress Eating Scale.

Meule A, Reichenberger J, Blechert J.

Appetite. 2018 Jan 1;120:442-448. doi: 10.1016/j.appet.2017.10.003. Epub 2017 Oct 3.

PMID:
28986162
20.

Effects of Chocolate Deprivation on Implicit and Explicit Evaluation of Chocolate in High and Low Trait Chocolate Cravers.

Richard A, Meule A, Friese M, Blechert J.

Front Psychol. 2017 Sep 12;8:1591. doi: 10.3389/fpsyg.2017.01591. eCollection 2017.

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