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Items: 14

1.

Three-dimensional porous Cu@Cu2O aerogels for direct voltammetric sensing of glucose.

Gao Y, Yang F, Yu Q, Fan R, Yang M, Rao S, Lan Q, Yang Z, Yang Z.

Mikrochim Acta. 2019 Feb 18;186(3):192. doi: 10.1007/s00604-019-3263-6.

PMID:
30778676
2.

Rebuilding the Strain Hardening at a Large Strain in Twinned Au Nanowires.

Sun J, Han J, Yang Z, Liu H, Song D, Ma A, Fang L.

Nanomaterials (Basel). 2018 Oct 18;8(10). pii: E848. doi: 10.3390/nano8100848.

3.

Ultrafast and Energy-saving Synthesis of Nitrogen and Chlorine Co-doped Carbon Nanodots via Neutralization Heat for Selective Detection of Cr(VI) in Aqueous Phase.

Hu Q, Li T, Gao L, Gong X, Rao S, Fang W, Gu R, Yang Z.

Sensors (Basel). 2018 Oct 11;18(10). pii: E3416. doi: 10.3390/s18103416.

4.

Application of a phage in decontaminating Vibrio parahaemolyticus in oysters.

Zhang H, Yang Z, Zhou Y, Bao H, Wang R, Li T, Pang M, Sun L, Zhou X.

Int J Food Microbiol. 2018 Jun 20;275:24-31. doi: 10.1016/j.ijfoodmicro.2018.03.027. Epub 2018 Mar 28.

PMID:
29621738
5.

Vibrio parahaemolyticus Strains of Pandemic Serotypes Identified from Clinical and Environmental Samples from Jiangsu, China.

Li J, Xue F, Yang Z, Zhang X, Zeng D, Chao G, Jiang Y, Li B.

Front Microbiol. 2016 May 31;7:787. doi: 10.3389/fmicb.2016.00787. eCollection 2016.

6.

Soluble expression and purification of the recombinant bioactive peptide precursor BPP-1 in Escherichia coli using a cELP-SUMO dual fusion system.

Rao S, Zang X, Yang Z, Gao L, Yin Y, Fang W.

Protein Expr Purif. 2016 Feb;118:113-9. doi: 10.1016/j.pep.2015.11.005. Epub 2015 Nov 12.

PMID:
26581779
7.

Effects of acetic acid and arginine on pH elevation and growth of Bacillus licheniformis in an acidified cucumber juice medium.

Yang Z, Meng X, Breidt F Jr, Dean LL, Arritt FM.

J Food Prot. 2015 Apr;78(4):728-37. doi: 10.4315/0362-028X.JFP-14-478.

PMID:
25836398
8.

Vibrio parahaemolyticus strengthens their virulence through modulation of cellular reactive oxygen species in vitro.

El-Malah SS, Yang Z, Hu M, Li Q, Pan Z, Jiao X.

Front Cell Infect Microbiol. 2014 Dec 17;4:168. doi: 10.3389/fcimb.2014.00168. eCollection 2014.

9.

Effect of Lactobacillus rhamnosus hsryfm 1301 on the Gut Microbiota and Lipid Metabolism in Rats Fed a High-Fat Diet.

Chen D, Yang Z, Chen X, Huang Y, Yin B, Guo F, Zhao H, Huang J, Wu Y, Gu R.

J Microbiol Biotechnol. 2015 May;25(5):687-95.

10.

The effect of Lactobacillus rhamnosus hsryfm 1301 on the intestinal microbiota of a hyperlipidemic rat model.

Chen D, Yang Z, Chen X, Huang Y, Yin B, Guo F, Zhao H, Zhao T, Qu H, Huang J, Wu Y, Gu R.

BMC Complement Altern Med. 2014 Oct 10;14:386. doi: 10.1186/1472-6882-14-386.

11.

Distribution of genes encoding four pathogenicity islands (VPaIs), T6SS, biofilm, and type I pilus in food and clinical strains of Vibrio parahaemolyticus in China.

Chao G, Jiao X, Zhou X, Wang F, Yang Z, Huang J, Pan Z, Zhou L, Qian X.

Foodborne Pathog Dis. 2010 Jun;7(6):649-58. doi: 10.1089/fpd.2009.0441.

PMID:
20132020
12.

Serodiversity, pandemic O3:K6 clone, molecular typing, and antibiotic susceptibility of foodborne and clinical Vibrio parahaemolyticus isolates in Jiangsu, China.

Chao G, Jiao X, Zhou X, Yang Z, Huang J, Pan Z, Zhou L, Qian X.

Foodborne Pathog Dis. 2009 Oct;6(8):1021-8. doi: 10.1089/fpd.2009.0295.

PMID:
19630509
13.

Systematic functional pandemic strain-specific genes, three genomic islands, two T3SSs in foodborne, and clinical Vibrio parahaemolyticus isolates in China.

Chao G, Jiao X, Zhou X, Yang Z, Pan Z, Huang J, Zhou L, Qian X.

Foodborne Pathog Dis. 2009 Jul-Aug;6(6):689-98. doi: 10.1089/fpd.2009.0274.

PMID:
19425827
14.

[Analysis of different Lactobacillus rhamnosus by random amplified polymorphic DNA].

Gu R, Yang Z, Cai J, Li Z, Chen S, Luo Z.

Wei Sheng Wu Xue Bao. 2008 Apr;48(4):426-31. Chinese.

PMID:
18590225

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