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Items: 1 to 20 of 192


Evaluation of lipid oxidation mechanisms in beverages and cosmetics via analysis of lipid hydroperoxide isomers.

Ito J, Komuro M, Parida IS, Shimizu N, Kato S, Meguro Y, Ogura Y, Kuwahara S, Miyazawa T, Nakagawa K.

Sci Rep. 2019 May 14;9(1):7387. doi: 10.1038/s41598-019-43645-1.


Physiological Effects and Organ Distribution of Bacillus amyloliquefaciens AS385 Culture Broth Powder Containing 1-Deoxynojirimycin in C57BL/6J Mice.

Parida IS, Takasu S, Ito J, Ikeda R, Yamagishi K, Kimura T, Miyazawa T, Eitsuka T, Nakagawa K.

J Nutr Sci Vitaminol (Tokyo). 2019;65(2):157-163. doi: 10.3177/jnsv.65.157.


Extraction of Lipophilic Fraction from Polished Rice Improves Its Ameliorative Effect on Intestinal Impairment.

Yamashita S, Yamamoto M, Hirakawa K, Kikuchi N, Kinoshita M, Miyazawa T.

J Oleo Sci. 2019;68(5):463-470. doi: 10.5650/jos.ess19013.


The differential cellular uptake of curcuminoids in vitro depends dominantly on albumin interaction.

Itaya M, Miyazawa T, Zingg JM, Eitsuka T, Azzi A, Meydani M, Miyazawa T, Nakagawa K.

Phytomedicine. 2019 Mar 23;59:152902. doi: 10.1016/j.phymed.2019.152902. [Epub ahead of print]


Metformin Attenuates Early-Stage Atherosclerosis in Mildly Hyperglycemic Oikawa-Nagao Mice.

Asai A, Shuto Y, Nagao M, Kawahara M, Miyazawa T, Sugihara H, Oikawa S.

J Atheroscler Thromb. 2019 Apr 11. doi: 10.5551/jat.48223. [Epub ahead of print]


Vitamin E: Regulatory Redox Interactions.

Miyazawa T, Burdeos GC, Itaya M, Nakagawa K, Miyazawa T.

IUBMB Life. 2019 Apr;71(4):430-441. doi: 10.1002/iub.2008. Epub 2019 Jan 25. Review.


Evaluation of γ-oryzanol Accumulation and Lipid Metabolism in the Body of Mice Following Long-Term Administration of γ-oryzanol.

Kobayashi E, Ito J, Shimizu N, Kokumai T, Kato S, Sawada K, Hashimoto H, Eitsuka T, Miyazawa T, Nakagawa K.

Nutrients. 2019 Jan 6;11(1). pii: E104. doi: 10.3390/nu11010104.


Determination of pyrroloquinoline quinone by enzymatic and LC-MS/MS methods to clarify its levels in foods.

Kato C, Kawai E, Shimizu N, Mikekado T, Kimura F, Miyazawa T, Nakagawa K.

PLoS One. 2018 Dec 21;13(12):e0209700. doi: 10.1371/journal.pone.0209700. eCollection 2018.


Absorption and Metabolism of Luteolin in Rats and Humans in Relation to in Vitro Anti-inflammatory Effects.

Hayasaka N, Shimizu N, Komoda T, Mohri S, Tsushida T, Eitsuka T, Miyazawa T, Nakagawa K.

J Agric Food Chem. 2018 Oct 31;66(43):11320-11329. doi: 10.1021/acs.jafc.8b03273. Epub 2018 Oct 19.


Oxidation of squalene by singlet oxygen and free radicals results in different compositions of squalene monohydroperoxide isomers.

Shimizu N, Ito J, Kato S, Otoki Y, Goto M, Eitsuka T, Miyazawa T, Nakagawa K.

Sci Rep. 2018 Jun 14;8(1):9116. doi: 10.1038/s41598-018-27455-5.


Evaluation of the anti-hyperglycemic effect and safety of microorganism 1-deoxynojirimycin.

Takasu S, Parida IS, Onose S, Ito J, Ikeda R, Yamagishi K, Higuchi O, Tanaka F, Kimura T, Miyazawa T, Nakagawa K.

PLoS One. 2018 Jun 13;13(6):e0199057. doi: 10.1371/journal.pone.0199057. eCollection 2018.


Development of quantitation method for glycated aminophospholipids at the molecular species level in powdered milk and powdered buttermilk.

Kodate A, Otoki Y, Shimizu N, Ito J, Kato S, Umetsu N, Miyazawa T, Nakagawa K.

Sci Rep. 2018 Jun 7;8(1):8729. doi: 10.1038/s41598-018-27010-2.


IUNS Workshop on Capacity and Leadership Development in Nutritional Sciences Held in Tokyo 2017.

Miyoshi M, Nishi N, Kato H, Murayama N, Miyazawa T, Shimizu M.

J Nutr Sci Vitaminol (Tokyo). 2018;64(2):168-171. doi: 10.3177/jnsv.64.168. No abstract available.


Amadori-glycated phosphatidylethanolamine enhances the physical stability and selective targeting ability of liposomes.

Miyazawa T, Kamiyoshihara R, Shimizu N, Harigae T, Otoki Y, Ito J, Kato S, Miyazawa T, Nakagawa K.

R Soc Open Sci. 2018 Feb 14;5(2):171249. doi: 10.1098/rsos.171249. eCollection 2018 Feb.


Effects of Dietary Supplementation of Astaxanthin and Sesamin on Daily Fatigue: A Randomized, Double-Blind, Placebo-Controlled, Two-Way Crossover Study.

Imai A, Oda Y, Ito N, Seki S, Nakagawa K, Miyazawa T, Ueda F.

Nutrients. 2018 Feb 28;10(3). pii: E281. doi: 10.3390/nu10030281.


Curcumin and piperine supplementation of obese mice under caloric restriction modulates body fat and interleukin-1β.

Miyazawa T, Nakagawa K, Kim SH, Thomas MJ, Paul L, Zingg JM, Dolnikowski GG, Roberts SB, Kimura F, Miyazawa T, Azzi A, Meydani M.

Nutr Metab (Lond). 2018 Feb 6;15:12. doi: 10.1186/s12986-018-0250-6. eCollection 2018.


Modulation of Telomerase Activity in Cancer Cells by Dietary Compounds: A Review.

Eitsuka T, Nakagawa K, Kato S, Ito J, Otoki Y, Takasu S, Shimizu N, Takahashi T, Miyazawa T.

Int J Mol Sci. 2018 Feb 6;19(2). pii: E478. doi: 10.3390/ijms19020478. Review.


Identification of OsGGR2, a second geranylgeranyl reductase involved in α-tocopherol synthesis in rice.

Kimura E, Abe T, Murata K, Kimura T, Otoki Y, Yoshida T, Miyazawa T, Nakagawa K.

Sci Rep. 2018 Jan 30;8(1):1870. doi: 10.1038/s41598-018-19527-3.


Determinants of polyunsaturated fatty acid concentrations in erythrocytes of pregnant Japanese women from a birth cohort study: study protocol and baseline findings of an adjunct study of the Japan environment & Children's study.

Saito S, Kawabata T, Tatsuta N, Kimura F, Miyazawa T, Mizuno S, Nishigori H, Arima T, Kagawa Y, Yoshimasu K, Tsuno K, Ito Y, Kamijima M, Nakai K, Yaegashi N; Miyagi Study Group of Japan Environment & Children’s Study.

Environ Health Prev Med. 2017 Apr 4;22(1):22. doi: 10.1186/s12199-017-0636-5.


Analysis of Lutein in Mugwort (Artemisia princeps Pamp.) Paste and Evaluation of Manufacturing Processes.

Komuro M, Shimizu N, Onuma R, Otoki Y, Ito J, Kato S, Higuchi O, Sudo K, Suzuki S, Miyazawa T, Eitsuka T, Nakagawa K.

J Oleo Sci. 2017 Nov 1;66(11):1257-1262. doi: 10.5650/jos.ess17117. Epub 2017 Oct 11.

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