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Items: 14

1.

Regulation of a novel Fusarium cytokinin in Fusarium pseudograminearum.

Blum A, Benfield AH, Sørensen JL, Nielsen MR, Bachleitner S, Studt L, Beccari G, Covarelli L, Batley J, Gardiner DM.

Fungal Biol. 2019 Mar;123(3):255-266. doi: 10.1016/j.funbio.2018.12.009. Epub 2019 Jan 7.

PMID:
30798881
2.

Effect of wheat infection timing on Fusarium head blight causal agents and secondary metabolites in grain.

Beccari G, Arellano C, Covarelli L, Tini F, Sulyok M, Cowger C.

Int J Food Microbiol. 2019 Feb 2;290:214-225. doi: 10.1016/j.ijfoodmicro.2018.10.014. Epub 2018 Oct 17.

PMID:
30366263
3.

Fungal community, Fusarium head blight complex and secondary metabolites associated with malting barley grains harvested in Umbria, central Italy.

Beccari G, Senatore MT, Tini F, Sulyok M, Covarelli L.

Int J Food Microbiol. 2018 May 20;273:33-42. doi: 10.1016/j.ijfoodmicro.2018.03.005. Epub 2018 Mar 12.

PMID:
29574332
4.

The cereal pathogen Fusarium pseudograminearum produces a new class of active cytokinins during infection.

Sørensen JL, Benfield AH, Wollenberg RD, Westphal K, Wimmer R, Nielsen MR, Nielsen KF, Carere J, Covarelli L, Beccari G, Powell J, Yamashino T, Kogler H, Sondergaard TE, Gardiner DM.

Mol Plant Pathol. 2018 May;19(5):1140-1154. doi: 10.1111/mpp.12593. Epub 2017 Oct 24.

PMID:
28802024
5.

Changes in the Fusarium Head Blight Complex of Malting Barley in a Three-Year Field Experiment in Italy.

Beccari G, Prodi A, Tini F, Bonciarelli U, Onofri A, Oueslati S, Limayma M, Covarelli L.

Toxins (Basel). 2017 Mar 29;9(4). pii: E120. doi: 10.3390/toxins9040120.

6.

The Fusarium crown rot pathogen Fusarium pseudograminearum triggers a suite of transcriptional and metabolic changes in bread wheat (Triticum aestivum L.).

Powell JJ, Carere J, Fitzgerald TL, Stiller J, Covarelli L, Xu Q, Gubler F, Colgrave ML, Gardiner DM, Manners JM, Henry RJ, Kazan K.

Ann Bot. 2017 Mar 1;119(5):853-867. doi: 10.1093/aob/mcw207.

7.

Presence of Fusarium Species and Other Toxigenic Fungi in Malting Barley and Multi-Mycotoxin Analysis by Liquid Chromatography-High-Resolution Mass Spectrometry.

Beccari G, Caproni L, Tini F, Uhlig S, Covarelli L.

J Agric Food Chem. 2016 Jun 1;64(21):4390-9. doi: 10.1021/acs.jafc.6b00702. Epub 2016 May 18.

PMID:
27127848
8.

EffectorP: predicting fungal effector proteins from secretomes using machine learning.

Sperschneider J, Gardiner DM, Dodds PN, Tini F, Covarelli L, Singh KB, Manners JM, Taylor JM.

New Phytol. 2016 Apr;210(2):743-61. doi: 10.1111/nph.13794. Epub 2015 Dec 17.

9.

Identification of the biosynthetic gene clusters for the lipopeptides fusaristatin A and W493 B in Fusarium graminearum and F. pseudograminearum.

Sørensen JL, Sondergaard TE, Covarelli L, Fuertes PR, Hansen FT, Frandsen RJ, Saei W, Lukassen MB, Wimmer R, Nielsen KF, Gardiner DM, Giese H.

J Nat Prod. 2014 Dec 26;77(12):2619-25. doi: 10.1021/np500436r. Epub 2014 Nov 20.

PMID:
25412204
10.

Fusarium species, chemotype characterisation and trichothecene contamination of durum and soft wheat in an area of central Italy.

Covarelli L, Beccari G, Prodi A, Generotti S, Etruschi F, Juan C, Ferrer E, Mañes J.

J Sci Food Agric. 2015 Feb;95(3):540-51. doi: 10.1002/jsfa.6772. Epub 2014 Jul 16.

PMID:
24909776
11.

Genome Sequences of Pseudomonas spp. Isolated from Cereal Crops.

Gardiner DM, Stiller J, Covarelli L, Lindeberg M, Shivas RG, Manners JM.

Genome Announc. 2013 May 9;1(3). pii: e00209-13. doi: 10.1128/genomeA.00209-13.

12.

Comparative pathogenomics reveals horizontally acquired novel virulence genes in fungi infecting cereal hosts.

Gardiner DM, McDonald MC, Covarelli L, Solomon PS, Rusu AG, Marshall M, Kazan K, Chakraborty S, McDonald BA, Manners JM.

PLoS Pathog. 2012 Sep;8(9):e1002952. doi: 10.1371/journal.ppat.1002952. Epub 2012 Sep 27.

13.

Characterization of Fusarium verticillioides strains isolated from maize in Italy: fumonisin production, pathogenicity and genetic variability.

Covarelli L, Stifano S, Beccari G, Raggi L, Lattanzio VM, Albertini E.

Food Microbiol. 2012 Aug;31(1):17-24. doi: 10.1016/j.fm.2012.02.002. Epub 2012 Feb 13.

PMID:
22475938
14.

Infection by mycotoxigenic fungal species and mycotoxin contamination of maize grain in Umbria, central Italy.

Covarelli L, Beccari G, Salvi S.

Food Chem Toxicol. 2011 Sep;49(9):2365-9. doi: 10.1016/j.fct.2011.06.047. Epub 2011 Jun 23.

PMID:
21723360

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