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Items: 1 to 20 of 88

1.

Attainment of Target Rifampin Concentrations in Cerebrospinal Fluid during Treatment of Tuberculous Meningitis.

Mezochow A, Thakur K, Zentner I, Subbian S, Kagan L, Vinnard C.

Int J Infect Dis. 2019 Apr 30. pii: S1201-9712(19)30197-3. doi: 10.1016/j.ijid.2019.04.026. [Epub ahead of print]

2.

Clinical Utilization of the FilmArray Meningitis/Encephalitis (ME) Multiplex Polymerase Chain Reaction (PCR) Assay.

Radmard S, Reid S, Ciryam P, Boubour A, Ho N, Zucker J, Sayre D, Greendyke WG, Miko BA, Pereira MR, Whittier S, Green DA, Thakur KT.

Front Neurol. 2019 Mar 26;10:281. doi: 10.3389/fneur.2019.00281. eCollection 2019.

3.

Effect of sodium sulfite, tartaric acid, tannin, and glucose on rheological properties, release of aroma compounds, and color characteristics of red wine.

Wang H, Ni ZJ, Ma WP, Song CB, Zhang JG, Thakur K, Wei ZJ.

Food Sci Biotechnol. 2018 Oct 15;28(2):395-403. doi: 10.1007/s10068-018-0492-0. eCollection 2019 Apr.

PMID:
30956851
4.

Effect of Dietary Selenium Supplementation on Growth and Reproduction of Silkworm Bombyx mori L.

Jiang L, Peng LL, Cao YY, Thakur K, Hu F, Tang SM, Wei ZJ.

Biol Trace Elem Res. 2019 Mar 22. doi: 10.1007/s12011-019-01690-x. [Epub ahead of print]

PMID:
30903461
5.

Physicochemical and antioxidant potential of polysaccharides sequentially extracted from Amana edulis.

Ji YH, Liao AM, Huang JH, Thakur K, Li XL, Wei ZJ.

Int J Biol Macromol. 2019 Jun 15;131:453-460. doi: 10.1016/j.ijbiomac.2019.03.089. Epub 2019 Mar 15.

PMID:
30880054
6.

Licochalcone B Extracted from Glycyrrhiza uralensis Fisch Induces Apoptotic Effects in Human Hepatoma Cell HepG2.

Wang J, Liao AM, Thakur K, Zhang JG, Huang JH, Wei ZJ.

J Agric Food Chem. 2019 Mar 27;67(12):3341-3353. doi: 10.1021/acs.jafc.9b00324. Epub 2019 Mar 12.

PMID:
30835110
7.

Purification and identification of an antioxidative peptide from peony (Paeonia suffruticosa Andr.) seed dreg.

Zhang F, Qu J, Thakur K, Zhang JG, Mocan A, Wei ZJ.

Food Chem. 2019 Jul 1;285:266-274. doi: 10.1016/j.foodchem.2019.01.168. Epub 2019 Feb 2.

PMID:
30797344
8.

Evaluation of structural, functional, and anti-oxidant potential of differentially extracted polysaccharides from potatoes peels.

Xu GY, Liao AM, Huang JH, Zhang JG, Thakur K, Wei ZJ.

Int J Biol Macromol. 2019 May 15;129:778-785. doi: 10.1016/j.ijbiomac.2019.02.074. Epub 2019 Feb 14.

PMID:
30771399
9.

Structural and physicochemical characteristics of lycoris starch treated with different physical methods.

Zhang F, Zhang YY, Thakur K, Zhang JG, Wei ZJ.

Food Chem. 2019 Mar 1;275:8-14. doi: 10.1016/j.foodchem.2018.09.079. Epub 2018 Sep 17.

PMID:
30724263
10.

Three Novel ACE Inhibitory Peptides Isolated From Ginkgo biloba Seeds: Purification, Inhibitory Kinetic and Mechanism.

Ma FF, Wang H, Wei CK, Thakur K, Wei ZJ, Jiang L.

Front Pharmacol. 2019 Jan 15;9:1579. doi: 10.3389/fphar.2018.01579. eCollection 2018.

11.

Zika Virus and Neurologic Disease.

Reid S, Rimmer K, Thakur K.

Neurol Clin. 2018 Nov;36(4):767-787. doi: 10.1016/j.ncl.2018.06.003. Review.

PMID:
30366554
12.

Chronic Meningitis.

Thakur KT, Wilson MR.

Continuum (Minneap Minn). 2018 Oct;24(5, Neuroinfectious Disease):1298-1326. doi: 10.1212/CON.0000000000000664.

PMID:
30273241
13.

In vitro Prebiotic Effects of Bamboo Shoots and Potato Peel Extracts on the Proliferation of Lactic Acid Bacteria Under Simulated GIT Conditions.

Thakur K, Xu GY, Zhang JG, Zhang F, Hu F, Wei ZJ.

Front Microbiol. 2018 Sep 5;9:2114. doi: 10.3389/fmicb.2018.02114. eCollection 2018.

14.

Identification and expression profiles of twenty-six glutathione S-transferase genes from rice weevil, Sitophilus oryzae (Coleoptera: Curculionidae).

Hu F, Ye K, Tu XF, Lu YJ, Thakur K, Jiang L, Wei ZJ.

Int J Biol Macromol. 2018 Dec;120(Pt A):1063-1071. doi: 10.1016/j.ijbiomac.2018.08.185. Epub 2018 Sep 1.

PMID:
30179695
15.

Licochalcone A from licorice root, an inhibitor of human hepatoma cell growth via induction of cell apoptosis and cell cycle arrest.

Wang J, Zhang YS, Thakur K, Hussain SS, Zhang JG, Xiao GR, Wei ZJ.

Food Chem Toxicol. 2018 Oct;120:407-417. doi: 10.1016/j.fct.2018.07.044. Epub 2018 Jul 25.

PMID:
30055311
16.

Molecular mechanism and inhibitory targets of dioscin in HepG2 cells.

Zhang YS, Ma YL, Thakur K, Hussain SS, Wang J, Zhang Q, Zhang JG, Wei ZJ.

Food Chem Toxicol. 2018 Oct;120:143-154. doi: 10.1016/j.fct.2018.07.016. Epub 2018 Jul 7.

PMID:
29990575
17.

Isolation and functional characterization of the pheromone biosynthesis activating neuropeptide receptor of Chinese oak silkworm, Antheraea pernyi.

Jiang L, Zhang F, Hou Y, Thakur K, Hu F, Zhang JG, Jiang XF, Liu YQ, Wei ZJ.

Int J Biol Macromol. 2018 Oct 1;117:42-50. doi: 10.1016/j.ijbiomac.2018.05.145. Epub 2018 May 23.

PMID:
29800669
18.

Nervous System Infections and the Global Traveler.

Reid S, Thompson H, Thakur KT.

Semin Neurol. 2018 Apr;38(2):247-262. doi: 10.1055/s-0038-1649335. Epub 2018 May 23. Review.

PMID:
29791951
19.

The Global Neurological Burden of Tuberculosis.

Thakur K, Das M, Dooley KE, Gupta A.

Semin Neurol. 2018 Apr;38(2):226-237. doi: 10.1055/s-0038-1651500. Epub 2018 May 23. Review.

PMID:
29791949
20.

Enzymatic hydrolysis of flaxseed (Linum usitatissimum L.) protein and sensory characterization of Maillard reaction products.

Wei CK, Thakur K, Liu DH, Zhang JG, Wei ZJ.

Food Chem. 2018 Oct 15;263:186-193. doi: 10.1016/j.foodchem.2018.04.120. Epub 2018 May 2.

PMID:
29784306

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