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Items: 4

1.

Effects of folic acid food fortification scenarios on the folate intake of a multi-ethnic pregnant population.

Teixeira JA, Castro TG, Wall CR, Marchioni DM, Berry S, Morton SM, Grant CC.

Public Health Nutr. 2019 Mar;22(4):738-749. doi: 10.1017/S1368980018003026. Epub 2018 Dec 6.

PMID:
30518437
2.

Lunch quality and sociodemographic conditions between Brazilian regions.

Gorgulho BM, Santos RO, Teixeira JA, Baltar VT, Marchioni DM.

Cad Saude Publica. 2018;34(5):e00067417. doi: 10.1590/0102-311x00067417. Epub 2018 May 28.

3.

Determinants of folic acid supplement use outside national recommendations for pregnant women: results from the Growing Up in New Zealand cohort study.

Teixeira JA, Castro TG, Wall CR, Marchioni DM, Berry S, Morton SM, Grant CC.

Public Health Nutr. 2018 Aug;21(12):2183-2192. doi: 10.1017/S1368980018000836. Epub 2018 Apr 30.

PMID:
29708087
4.

Dietary intake of selected nutrients and persistence of HPV infection in men.

Lopes RDVC, Teixeira JA, Marchioni D, Villa LL, Giuliano AR, Luiza Baggio M, Fisberg RM.

Int J Cancer. 2017 Aug 15;141(4):757-765. doi: 10.1002/ijc.30772. Epub 2017 May 25.

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