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Items: 1 to 20 of 91

1.

Determination the set-off migration of ink in cardboard-cups used in coffee vending machines.

Asensio E, Peiro T, Nerín C.

Food Chem Toxicol. 2019 May 15. pii: S0278-6915(19)30289-3. doi: 10.1016/j.fct.2019.05.022. [Epub ahead of print]

PMID:
31102676
2.

Migration of oligomers from a food contact biopolymer based on polylactic acid (PLA) and polyester.

Ubeda S, Aznar M, Alfaro P, Nerín C.

Anal Bioanal Chem. 2019 May 4. doi: 10.1007/s00216-019-01831-0. [Epub ahead of print]

PMID:
31053956
3.

Determination of volatile non intentionally added substances coming from a starch-based biopolymer intended for food contact by different gas chromatography-mass spectrometry approaches.

Osorio J, Dreolin N, Aznar M, Nerín C, Hancock P.

J Chromatogr A. 2019 Apr 4. pii: S0021-9673(19)30361-9. doi: 10.1016/j.chroma.2019.04.007. [Epub ahead of print]

PMID:
30975529
4.

Synergistic properties of mustard and cinnamon essential oils for the inactivation of foodborne moulds in vitro and on Spanish bread.

Clemente I, Aznar M, Nerín C.

Int J Food Microbiol. 2019 Jun 2;298:44-50. doi: 10.1016/j.ijfoodmicro.2019.03.012. Epub 2019 Mar 21.

PMID:
30925355
5.

Identification of key odorant compounds in starch-based polymers intended for food contact materials.

Osorio J, Aznar M, Nerín C.

Food Chem. 2019 Jul 1;285:39-45. doi: 10.1016/j.foodchem.2019.01.157. Epub 2019 Jan 30.

PMID:
30797362
6.

Antioxidant and antimicrobial markers by UPLC®-ESI-Q-TOF-MSE of a new multilayer active packaging based on Arctostaphylos uva-ursi.

Wrona M, Blasco S, Becerril R, Nerin C, Sales E, Asensio E.

Talanta. 2019 May 1;196:498-509. doi: 10.1016/j.talanta.2018.12.057. Epub 2018 Dec 21.

PMID:
30683397
7.

Simultaneous extraction and analysis of preservatives and artificial sweeteners in juices by salting out liquid-liquid extraction method prior to ultra-high performance liquid chromatography.

Tighrine A, Amir Y, Alfaro P, Mamou M, Nerín C.

Food Chem. 2019 Mar 30;277:586-594. doi: 10.1016/j.foodchem.2018.10.107. Epub 2018 Nov 2.

PMID:
30502189
8.

Determination of non-volatile components of a biodegradable food packaging material based on polyester and polylactic acid (PLA) and its migration to food simulants.

Aznar M, Ubeda S, Dreolin N, Nerín C.

J Chromatogr A. 2019 Jan 4;1583:1-8. doi: 10.1016/j.chroma.2018.10.055. Epub 2018 Nov 2.

PMID:
30477716
9.

Development and validation of a LC-MS/MS method for the analysis of bisphenol a in polyethylene terephthalate.

Dreolin N, Aznar M, Moret S, Nerin C.

Food Chem. 2019 Feb 15;274:246-253. doi: 10.1016/j.foodchem.2018.08.109. Epub 2018 Aug 25.

PMID:
30372934
10.

New Antioxidant Multilayer Packaging with Nanoselenium to Enhance the Shelf-Life of Market Food Products.

Vera P, Canellas E, Nerín C.

Nanomaterials (Basel). 2018 Oct 16;8(10). pii: E837. doi: 10.3390/nano8100837.

11.

Identification of non volatile migrant compounds and NIAS in polypropylene films used as food packaging characterized by UPLC-MS/QTOF.

Vera P, Canellas E, Nerín C.

Talanta. 2018 Oct 1;188:750-762. doi: 10.1016/j.talanta.2018.06.022. Epub 2018 Jun 8.

PMID:
30029443
12.

Analysis of isophthalaldehyde in migration samples from polyethylene terephthalate packaging.

Osorio J, Úbeda S, Aznar M, Nerín C.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Aug;35(8):1645-1652. doi: 10.1080/19440049.2018.1465208. Epub 2018 Jun 18.

PMID:
29718767
13.

Determination of oligomers in virgin and recycled polyethylene terephthalate (PET) samples by UPLC-MS-QTOF.

Ubeda S, Aznar M, Nerín C.

Anal Bioanal Chem. 2018 Mar;410(9):2377-2384. doi: 10.1007/s00216-018-0902-4. Epub 2018 Feb 10.

PMID:
29428989
14.

A common surfactant used in food packaging found to be toxic for reproduction in mammals.

Nerin C, Canellas E, Vera P, Garcia-Calvo E, Luque-Garcia JL, Cámara C, Ausejo R, Miguel J, Mendoza N.

Food Chem Toxicol. 2018 Mar;113:115-124. doi: 10.1016/j.fct.2018.01.044. Epub 2018 Feb 3.

PMID:
29421766
15.

Determination of total plasma oxysterols by enzymatic hydrolysis, solid phase extraction and liquid chromatography coupled to mass-spectrometry.

Mendiara I, Domeño C, Nerín C, Geurts AM, Osada J, Martínez-Beamonte R.

J Pharm Biomed Anal. 2018 Feb 20;150:396-405. doi: 10.1016/j.jpba.2017.12.033. Epub 2017 Dec 21.

PMID:
29288965
16.

Effect of an active label based on benzyl isothiocyanate on the morphology and ochratoxins production of Aspergillus ochraceus.

Clemente I, Aznar M, Nerín C.

Food Res Int. 2017 Nov;101:61-72. doi: 10.1016/j.foodres.2017.08.060. Epub 2017 Sep 1.

PMID:
28941698
17.

Toxic compounds from tobacco in placenta samples analyzed by UPLC-QTOF-MS.

Mohammadi S, Domeno C, Nerin I, Aznar M, Samper P, Khayatian G, Nerin C.

J Pharm Biomed Anal. 2017 Oct 25;145:331-338. doi: 10.1016/j.jpba.2017.06.028. Epub 2017 Jun 20.

PMID:
28710994
18.

Overall and specific migration from multilayer high barrier food contact materials - kinetic study of cyclic polyester oligomers migration.

Úbeda S, Aznar M, Vera P, Nerín C, Henríquez L, Taborda L, Restrepo C.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 Oct;34(10):1784-1794. doi: 10.1080/19440049.2017.1346390. Epub 2017 Jul 12.

PMID:
28665763
19.
20.

Safety by design of printed multilayer materials intended for food packaging.

Domeño C, Aznar M, Nerín C, Isella F, Fedeli M, Bosetti O.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 Jul;34(7):1239-1250. doi: 10.1080/19440049.2017.1322221. Epub 2017 May 22.

PMID:
28430022

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