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Items: 1 to 20 of 75

1.

Catechol Oxidase versus Tyrosinase Classification Revisited by Site-Directed Mutagenesis Studies.

Prexler SM, Frassek M, Moerschbacher BM, Dirks-Hofmeister ME.

Angew Chem Int Ed Engl. 2019 Apr 29. doi: 10.1002/anie.201902846. [Epub ahead of print]

PMID:
31037807
2.

Rational protein design of Bacillus sp. MN chitosanase for altered substrate binding and production of specific chitosan oligomers.

Gercke D, Regel EK, Singh R, Moerschbacher BM.

J Biol Eng. 2019 Mar 12;13:23. doi: 10.1186/s13036-019-0152-9. eCollection 2019.

3.

Expression of Bacillus licheniformis chitin deacetylase in E. coli pLysS: Sustainable production, purification and characterisation.

Bhat P, Pawaskar GM, Raval R, Cord-Landwehr S, Moerschbacher B, Raval K.

Int J Biol Macromol. 2019 Jun 15;131:1008-1013. doi: 10.1016/j.ijbiomac.2019.03.144. Epub 2019 Mar 22.

PMID:
30910681
4.

Structural and biochemical insight into mode of action and subsite specificity of a chitosan degrading enzyme from Bacillus spec. MN.

Singh R, Weikert T, Basa S, Moerschbacher BM.

Sci Rep. 2019 Feb 4;9(1):1132. doi: 10.1038/s41598-018-36213-6.

5.

A carbohydrate binding module-5 is essential for oxidative cleavage of chitin by a multi-modular lytic polysaccharide monooxygenase from Bacillus thuringiensis serovar kurstaki.

Manjeet K, Madhuprakash J, Mormann M, Moerschbacher BM, Podile AR.

Int J Biol Macromol. 2019 Apr 15;127:649-656. doi: 10.1016/j.ijbiomac.2019.01.183. Epub 2019 Jan 29.

PMID:
30708015
6.

Enzymatic Production and Enzymatic-Mass Spectrometric Fingerprinting Analysis of Chitosan Polymers with Different Nonrandom Patterns of Acetylation.

Wattjes J, Niehues A, Cord-Landwehr S, Hoßbach J, David L, Delair T, Moerschbacher BM.

J Am Chem Soc. 2019 Feb 20;141(7):3137-3145. doi: 10.1021/jacs.8b12561. Epub 2019 Feb 8.

PMID:
30673279
7.

Identification of a novel chitinase from Aeromonas hydrophila AH-1N for the degradation of chitin within fungal mycelium.

Stumpf AK, Vortmann M, Dirks-Hofmeister ME, Moerschbacher BM, Philipp B.

FEMS Microbiol Lett. 2019 Jan 1;366(1). doi: 10.1093/femsle/fny294.

PMID:
30596975
8.

The fluorescent protein sensor roGFP2-Orp1 monitors in vivo H2 O2 and thiol redox integration and elucidates intracellular H2 O2 dynamics during elicitor-induced oxidative burst in Arabidopsis.

Nietzel T, Elsässer M, Ruberti C, Steinbeck J, Ugalde JM, Fuchs P, Wagner S, Ostermann L, Moseler A, Lemke P, Fricker MD, Müller-Schüssele SJ, Moerschbacher BM, Costa A, Meyer AJ, Schwarzländer M.

New Phytol. 2019 Feb;221(3):1649-1664. doi: 10.1111/nph.15550. Epub 2018 Nov 27.

PMID:
30347449
9.

Physicochemical Characterization of FRET-Labelled Chitosan Nanocapsules and Model Degradation Studies.

Hoffmann S, Gorzelanny C, Moerschbacher B, Goycoolea FM.

Nanomaterials (Basel). 2018 Oct 17;8(10). pii: E846. doi: 10.3390/nano8100846.

10.

Comparative characterization of putative chitin deacetylases from Phaeodactylum tricornutum and Thalassiosira pseudonana highlights the potential for distinct chitin-based metabolic processes in diatoms.

Shao Z, Thomas Y, Hembach L, Xing X, Duan D, Moerschbacher BM, Bulone V, Tirichine L, Bowler C.

New Phytol. 2019 Mar;221(4):1890-1905. doi: 10.1111/nph.15510. Epub 2018 Nov 15.

PMID:
30288745
11.

The endothelial glycocalyx anchors von Willebrand factor fibers to the vascular endothelium.

Kalagara T, Moutsis T, Yang Y, Pappelbaum KI, Farken A, Cladder-Micus L, Vidal-Y-Sy S, John A, Bauer AT, Moerschbacher BM, Schneider SW, Gorzelanny C.

Blood Adv. 2018 Sep 25;2(18):2347-2357. doi: 10.1182/bloodadvances.2017013995.

12.

'Slipped Sandwich' Model for Chitin and Chitosan Perception in Arabidopsis.

Gubaeva E, Gubaev A, Melcher RLJ, Cord-Landwehr S, Singh R, El Gueddari NE, Moerschbacher BM.

Mol Plant Microbe Interact. 2018 Nov;31(11):1145-1153. doi: 10.1094/MPMI-04-18-0098-R. Epub 2018 Sep 5.

PMID:
29787346
13.

Synthetic Escherichia coli-Corynebacterium glutamicum consortia for l-lysine production from starch and sucrose.

Sgobba E, Stumpf AK, Vortmann M, Jagmann N, Krehenbrink M, Dirks-Hofmeister ME, Moerschbacher B, Philipp B, Wendisch VF.

Bioresour Technol. 2018 Jul;260:302-310. doi: 10.1016/j.biortech.2018.03.113. Epub 2018 Mar 30.

PMID:
29631180
14.

Endochitinase 1 (Tv-ECH1) from Trichoderma virens has high subsite specificities for acetylated units when acting on chitosans.

Bußwinkel F, Goñi O, Cord-Landwehr S, O'Connell S, Moerschbacher BM.

Int J Biol Macromol. 2018 Jul 15;114:453-461. doi: 10.1016/j.ijbiomac.2018.03.070. Epub 2018 Mar 15.

PMID:
29551512
15.

Parameters influencing the size of chitosan-TPP nano- and microparticles.

Sreekumar S, Goycoolea FM, Moerschbacher BM, Rivera-Rodriguez GR.

Sci Rep. 2018 Mar 16;8(1):4695. doi: 10.1038/s41598-018-23064-4.

16.

A chitin deacetylase of Podospora anserina has two functional chitin binding domains and a unique mode of action.

Hoßbach J, Bußwinkel F, Kranz A, Wattjes J, Cord-Landwehr S, Moerschbacher BM.

Carbohydr Polym. 2018 Mar 1;183:1-10. doi: 10.1016/j.carbpol.2017.11.015. Epub 2017 Nov 3.

PMID:
29352863
17.

Protein-engineering of chitosanase from Bacillus sp. MN to alter its substrate specificity.

Regel EK, Weikert T, Niehues A, Moerschbacher BM, Singh R.

Biotechnol Bioeng. 2018 Apr;115(4):863-873. doi: 10.1002/bit.26533. Epub 2018 Jan 19.

PMID:
29280476
18.

Enzymatic production of all fourteen partially acetylated chitosan tetramers using different chitin deacetylases acting in forward or reverse mode.

Hembach L, Cord-Landwehr S, Moerschbacher BM.

Sci Rep. 2017 Dec 18;7(1):17692. doi: 10.1038/s41598-017-17950-6.

19.

A specific amino acid residue in the catalytic site of dandelion polyphenol oxidases acts as 'selector' for substrate specificity.

Prexler SM, Singh R, Moerschbacher BM, Dirks-Hofmeister ME.

Plant Mol Biol. 2018 Jan;96(1-2):151-164. doi: 10.1007/s11103-017-0686-5. Epub 2017 Dec 7.

PMID:
29218491
20.

Reassessment of chitosanase substrate specificities and classification.

Weikert T, Niehues A, Cord-Landwehr S, Hellmann MJ, Moerschbacher BM.

Nat Commun. 2017 Nov 22;8(1):1698. doi: 10.1038/s41467-017-01667-1.

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