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Items: 9

1.

B'more Healthy Corner Stores for Moms and Kids: Identifying Optimal Behavioral Economic Strategies to Increase WIC Redemptions in Small Urban Corner Stores.

Wensel CR, Trude ACB, Poirier L, Alghamdi R, Trujillo A, Anderson Steeves E, Paige D, Gittelsohn J.

Int J Environ Res Public Health. 2018 Dec 27;16(1). pii: E64. doi: 10.3390/ijerph16010064.

3.

Implementation of Text-Messaging and Social Media Strategies in a Multilevel Childhood Obesity Prevention Intervention: Process Evaluation Results.

Loh IH, Schwendler T, Trude ACB, Anderson Steeves ET, Cheskin LJ, Lange S, Gittelsohn J.

Inquiry. 2018 Jan-Dec;55:46958018779189. doi: 10.1177/0046958018779189.

4.

Psychosocial Determinants of Food Acquisition and Preparation in Low-Income, Urban African American Households.

Henry JL, Trude ACB, Surkan PJ, Anderson Steeves E, Hopkins LC, Gittelsohn J.

Health Educ Behav. 2018 Dec;45(6):898-907. doi: 10.1177/1090198118760686. Epub 2018 Mar 28.

5.

Factors Associated with Home Meal Preparation and Fast-Food Sources Use among Low-Income Urban African American Adults.

Garcia MT, Sato PM, Trude ACB, Eckmann T, Steeves ETA, Hurley KM, Bógus CM, Gittelsohn J.

Ecol Food Nutr. 2018 Jan-Feb;57(1):13-31. doi: 10.1080/03670244.2017.1406853. Epub 2017 Dec 11.

6.

The Impact of a Multi-Level Multi-Component Childhood Obesity Prevention Intervention on Healthy Food Availability, Sales, and Purchasing in a Low-Income Urban Area.

Gittelsohn J, Trude AC, Poirier L, Ross A, Ruggiero C, Schwendler T, Anderson Steeves E.

Int J Environ Res Public Health. 2017 Nov 10;14(11). pii: E1371. doi: 10.3390/ijerph14111371.

7.

A Youth-Leader Program in Baltimore City Recreation Centers: Lessons Learned and Applications.

Trude ACB, Anderson Steeves E, Shipley C, Surkan PJ, Sato PM, Estep T, Clanton S, Lachenmayr L, Gittelsohn J.

Health Promot Pract. 2018 Jan;19(1):75-85. doi: 10.1177/1524839917728048. Epub 2017 Sep 12.

8.

A youth mentor-led nutritional intervention in urban recreation centers: a promising strategy for childhood obesity prevention in low-income neighborhoods.

Sato PM, Steeves EA, Carnell S, Cheskin LJ, Trude AC, Shipley C, Mejía Ruiz MJ, Gittelsohn J.

Health Educ Res. 2016 Apr;31(2):195-206. doi: 10.1093/her/cyw011. Epub 2016 Mar 2.

9.

Patterns of Food Consumption are Associated with Obesity, Self-Reported Diabetes and Cardiovascular Disease in Five American Indian Communities.

Trude AC, Kharmats A, Jock B, Liu D, Lee K, Martins PA, Pardilla M, Swartz J, Gittelsohn J.

Ecol Food Nutr. 2015;54(5):437-54. doi: 10.1080/03670244.2014.922070. Epub 2015 Jun 2. Erratum in: Ecol Food Nutr. 2016;55(1):110.

PMID:
26036617

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