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Br Med J. 1980 Jul 19;281(6234):236-7.

Food poisoning from raw red kidney beans.

Abstract

The consumption of raw red kidney beans may lead to acute gastroenteritis, which may be severe. The toxic factor is most probably a haemagglutinin that is destroyed by adequate cooking.

PMID:
7407532
PMCID:
PMC1713670
[Indexed for MEDLINE]
Free PMC Article

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