Polysaccharides of soy-beans. V. Acidic polysaccharides from the hulls

J Chem Soc Perkin 1. 1967:11:1080-6. doi: 10.1039/j39670001080.
No abstract available

MeSH terms

  • Food Analysis
  • Glycine max*
  • Polysaccharides / analysis*

Substances

  • Polysaccharides