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Nihon Saikingaku Zasshi. 1965 Sep;20(9):541-4.

[Studies on the growth rate of various food bacteria. 3. The growth of V. parahaemolyticus in raw fish meat].

[Article in Japanese]
PMID:
5893617
DOI:
10.3412/jsb.20.541
[Indexed for MEDLINE]

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