Managing foodservice training. I. A model for curriculum development
J Am Diet Assoc
.
1979 Sep;75(3):274-5.
Authors
D J Gines
,
J R Schweitzer
PMID:
469140
No abstract available
MeSH terms
Administrative Personnel
Career Mobility
Curriculum
Dietetics*
Food Services*
Health Facilities
Humans
Inservice Training*
Organization and Administration
Personnel, Hospital / education