Differences in fatty acid composition among phosphatidylethanolamine, phosphatidylglycerol and cardiolipin of Escherichia coli

Biochim Biophys Acta. 1972 Mar 23;260(3):475-8. doi: 10.1016/0005-2760(72)90062-8.
No abstract available

MeSH terms

  • Cardiolipins / metabolism
  • Chromatography, Gas
  • Escherichia coli / growth & development
  • Escherichia coli / metabolism*
  • Fatty Acids / metabolism*
  • Fatty Acids, Essential
  • Glycerophosphates / metabolism
  • Phosphatidylethanolamines / metabolism*
  • Phospholipids / metabolism*
  • Temperature

Substances

  • Cardiolipins
  • Fatty Acids
  • Fatty Acids, Essential
  • Glycerophosphates
  • Phosphatidylethanolamines
  • Phospholipids