Format

Send to

Choose Destination
Food Chem Toxicol. 2018 Aug;118:626-634. doi: 10.1016/j.fct.2018.05.004. Epub 2018 May 7.

Chemical characterization of smokeless tobacco products from South Asia: Nicotine, unprotonated nicotine, tobacco-specific N'-Nitrosamines, and flavor compounds.

Author information

1
Tobacco and Volatiles Branch, Division of Laboratory Sciences, National Center for Environmental Health, Centers for Disease Control and Prevention, Atlanta, GA, USA. Electronic address: sstanfill@cdc.gov.
2
Barts and the London School of Medicine and Dentistry, Queen Mary, University of London, London, England, UK.
3
Healis - Sekhsaria Institute for Public Health, Navi Mumbai, India.
4
Tobacco and Volatiles Branch, Division of Laboratory Sciences, National Center for Environmental Health, Centers for Disease Control and Prevention, Atlanta, GA, USA.
5
University of North Carolina, Department of Biochemistry and Biophysics, Chapel Hill, NC, USA.
6
Oak Ridge Institute of Science and Education, Oak Ridge, TN, USA.
7
Pfizer Inc., Technical Services Group, McPherson, KS, USA.
PMID:
29746936
DOI:
10.1016/j.fct.2018.05.004
[Indexed for MEDLINE]

Supplemental Content

Full text links

Icon for Elsevier Science
Loading ...
Support Center