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Gut. 2019 Jan;68(1):177-178. doi: 10.1136/gutjnl-2017-315841. Epub 2018 Jan 13.

Sucrase-isomaltase 15Phe IBS risk variant in relation to dietary carbohydrates and faecal microbiota composition.

Author information

1
Institute of Clinical Molecular Biology, Christian-Albrechts-University of Kiel, Kiel, Germany.
2
CAS Key Laboratory of Pathogenic Microbiology and Immunology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, China.
3
Institute of Epidemiology and Biobank PopGen, Christian-Albrechts-University of Kiel, Kiel, Germany.
4
Department of Internal Medicine I, University Hospital S-H (UKSH, Campus Kiel), Kiel, Germany.
5
Gastrointestinal Genetics Unit, Biodonostia Health Research Institute, San Sebastian, Spain.
6
Ikerbasque, Basque Foundation for Science, Bilbao, Spain.
7
Clinical Epidemiology Unit and Center for Molecular Medicine, Department of Medicine Solna, Karolinska Institutet, Stockholm, Sweden.
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Contributed equally

KEYWORDS:

carbohydrates; enteric bacterial microflora; genetics; irritable bowel syndrome

PMID:
29331942
DOI:
10.1136/gutjnl-2017-315841
[Indexed for MEDLINE]
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