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PLoS One. 2017 Sep 25;12(9):e0185112. doi: 10.1371/journal.pone.0185112. eCollection 2017.

Chemopreventive glucosinolate accumulation in various broccoli and collard tissues: Microfluidic-based targeted transcriptomics for by-product valorization.

Author information

1
Department of Medical Biotechnology, Soonchunhyang University, Asan, South Korea.
2
Division of Plant and Soil Sciences, West Virginia University, Morgantown, West Virginia, United States of America.
3
Department of Crop Sciences, University of Illinois at Urbana-Champaign, Urbana, Illinois, United States of America.

Abstract

Floret, leaf, and root tissues were harvested from broccoli and collard cultivars and extracted to determine their glucosinolate and hydrolysis product profiles using high performance liquid chromatography and gas chromotography. Quinone reductase inducing bioactivity, an estimate of anti-cancer chemopreventive potential, of the extracts was measured using a hepa1c1c7 murine cell line. Extracts from root tissues were significantly different from other tissues and contained high levels of gluconasturtiin and glucoerucin. Targeted gene expression analysis on glucosinolate biosynthesis revealed that broccoli root tissue has elevated gene expression of AOP2 and low expression of FMOGS-OX homologs, essentially the opposite of what was observed in broccoli florets, which accumulated high levels of glucoraphanin. Broccoli floret tissue has significantly higher nitrile formation (%) and epithionitrile specifier protein gene expression than other tissues. This study provides basic information of the glucosinolate metabolome and transcriptome for various tissues of Brassica oleracea that maybe utilized as potential byproducts for the nutraceutical market.

PMID:
28945821
PMCID:
PMC5612653
DOI:
10.1371/journal.pone.0185112
[Indexed for MEDLINE]
Free PMC Article

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