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Stroke. 2017 Jul 18. pii: STROKEAHA.117.018067. doi: 10.1161/STROKEAHA.117.018067. [Epub ahead of print]

Response by Pase et al to Letters Regarding Article, "Sugar- and Artificially Sweetened Beverages and the Risks of Incident Stroke and Dementia. A Prospective Cohort Study".

Author information

1
Centre for Human Psychopharmacology, Swinburne University of Technology, Hawthorn, Victoria, Australia.
2
Department of Neurology, Boston University School of Medicine, MA.
3
Department of Biostatistics, Boston University School of Public Health, MA.
4
Jean Mayer US Department of Agriculture Human Nutrition Research Center on Aging, Tufts University, Boston, MA.
5
Drs Seshadri and Jacques are joint senior authors.
PMID:
28720657
PMCID:
PMC5773417
[Available on 2019-01-18]
DOI:
10.1161/STROKEAHA.117.018067

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