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Cell. 2015 Mar 26;161(1):9-11. doi: 10.1016/j.cell.2015.03.016.

Food for the brain.

Author information

1
Howard Hughes Medical Institute, Departments of Biochemistry and Neuroscience, Columbia University, College of Physicians and Surgeons, New York, NY 10032, USA. Electronic address: cz2195@columbia.edu.

Abstract

Diet is a major issue facing humanity. To combat malnourishment and diseases associated with overnutrition, both research and technological breakthroughs are needed.

PMID:
25815979
DOI:
10.1016/j.cell.2015.03.016
[Indexed for MEDLINE]
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