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Adv Nutr. 2015 Mar 13;6(2):230-3. doi: 10.3945/an.114.007831. Print 2015 Mar.

Reply to E Archer and SN Blair.

Author information

1
From the Cancer Prevention and Control Program (JRH, e-mail: jhebert@sc.edu; THG; and SES); and the Department of Health Promotion, Education and Behavior (EAF), Arnold School of Public Health; University of South Carolina, Columbia, SC; Center for Healthcare Organization and Implementation Research, Bedford VA Medical Center, Bedford, MA (DRM); the Department of Nutrition and Epidemiology, Harvard TH CHan School of Public Health, Boston, MA (FKT); and the Division of Research, Kaiser Permanente Northern California, Oakland, CA.
PMID:
25770264
PMCID:
PMC4352184
DOI:
10.3945/an.114.007831
[Indexed for MEDLINE]
Free PMC Article

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