Response to Muge Akpinar-Elci Letter to Editor re. Pierce et al., Diacetyl and 2,3-pentanedione exposures associated with cigarette smoking: implications for risk assessment of food and flavoring workers, Crit. Rev. Toxicol. 44(5):420-435, 2014

Crit Rev Toxicol. 2014 Aug;44(7):640-1. doi: 10.3109/10408444.2014.930093.
No abstract available

Publication types

  • Letter
  • Comment

MeSH terms

  • Animals
  • Diacetyl / toxicity*
  • Food-Processing Industry*
  • Humans
  • Inhalation Exposure / adverse effects*
  • Occupational Exposure / adverse effects*
  • Pentanones / toxicity*
  • Smoking / adverse effects*

Substances

  • Pentanones
  • Diacetyl