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Soc Sci Med. 2014 Sep;116:119-25. doi: 10.1016/j.socscimed.2014.06.048. Epub 2014 Jun 27.

"It's better for me to drink, at least the stress is going away": perspectives on alcohol use during pregnancy among South African women attending drinking establishments.

Author information

1
Duke University, Duke Global Health Institute, Durham, NC 27708, USA. Electronic address: melissa.watt@duke.edu.
2
University of Connecticut, Department of Human Development and Family Studies, Storrs, CT, USA.
3
Duke University, Department of Psychology and Neuroscience, Durham, NC, USA.
4
Duke University, Duke Global Health Institute, Durham, NC 27708, USA.
5
University of Connecticut, Department of Psychology, Storrs, CT, USA.
6
Stellenbosch University, Unit for Research on Health and Society, Tygerberg, South Africa.
7
Duke University, Duke Global Health Institute, Durham, NC 27708, USA; Duke University, Department of Psychology and Neuroscience, Durham, NC, USA.

Abstract

The Western Cape of South Africa has one of the highest rates of fetal alcohol spectrum disorders (FASD) globally. Reducing alcohol use during pregnancy is a pressing public health priority for this region, but insight into the experiences of women who drink during pregnancy is lacking. Convenience sampling in alcohol-serving venues was used to identify women who were currently pregnant (n = 12) or recently post-partum (n = 12) and reported drinking during the pregnancy period. In-depth qualitative interviews were conducted between April and August 2013. Interviews explored drinking narratives, with textual data analyzed for themes related to factors that contributed to drinking during pregnancy. All but one woman reported her pregnancy as unplanned. The majority sustained or increased drinking after pregnancy recognition, with patterns typically including multiple days of binge drinking per week. Analysis of the textual data revealed five primary factors that contributed to drinking during pregnancy: 1) women used alcohol as a strategy to cope with stressors and negative emotions, including those associated with pregnancy; 2) women drank as a way to retain social connection, often during a difficult period of life transition; 3) social norms in women's peer groups supported drinking during pregnancy; 4) women lacked attachment to the pregnancy or were resistant to motherhood; and 5) women were driven physiologically by alcohol addiction. Our data suggest that alcohol-serving settings are important sites to identify and target women at risk of drinking during pregnancy. Intervention approaches to reduce alcohol use during pregnancy should include counseling and contraception to prevent unwanted pregnancies, mental health and coping interventions targeting pregnant women, peer-based interventions to change norms around perinatal drinking, and treatment for alcohol dependence during pregnancy. Our findings suggest that innovative interventions that go beyond the boundaries of the health care system are urgently needed to address FASD in this region.

KEYWORDS:

Alcohol; Fetal alcohol syndrome; Pregnancy; South Africa

PMID:
24997441
PMCID:
PMC4117814
DOI:
10.1016/j.socscimed.2014.06.048
[Indexed for MEDLINE]
Free PMC Article

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