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J Neurol. 2014 Feb;261(2):443-5. doi: 10.1007/s00415-014-7245-7. Epub 2014 Jan 25.

Dramatic improvement of parkinsonian symptoms after gluten-free diet introduction in a patient with silent celiac disease.

Author information

1
Department of Neurosciences, Institute of Neurology, Campus Bio-Medico University, Via Alvaro del Portillo 200, 00128, Rome, Italy, v.dilazzaro@unicampus.it.
PMID:
24464413
DOI:
10.1007/s00415-014-7245-7
[Indexed for MEDLINE]

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