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Biotechnol J. 2013 Dec;8(12):1377-8. doi: 10.1002/biot.201300319. Epub 2013 Oct 4.

An assay for the bacterial sweet spot.

Author information

1
Department of Chemical and Biomolecular Engineering, University of California Berkeley, Berkeley, CA, USA. dtercek@berkeley.edu.
PMID:
24124082
DOI:
10.1002/biot.201300319
[Indexed for MEDLINE]

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