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Appetite. 2013 Feb;61(1):111-8. doi: 10.1016/j.appet.2012.08.006. Epub 2012 Aug 10.

Is leptin the parabiotic "satiety" factor? Past and present interpretations.

Author information

1
Department of Physiology, Georgia Health Sciences University, 1120 15th Street, Augusta, GA 30912, USA. ruharris@georgiahealth.edu

Abstract

In 1959 Hervey hypothesized that a circulating feedback signal informed the hypothalamus of the size of fat stores and initiated appropriate corrections to energy balance. The hypothesis resulted from a parabiosis study in which one animal became obese following lesioning of the ventromedial hypothalamus. The partner of the lesioned rat was hypophagic and lost a large amount of body fat. Similar results came from parabiosis studies with obese Zucker rats and rats that overate due to stimulation of the lateral hypothalamus. In studies in which one parabiont was made obese by overfeeding the non-overfed partners lost substantial amounts of fat with a minimal reduction in food intake and no loss of lean tissue. The loss of fat was due to inhibition of adipose lipogenesis and other metabolic adjustments typical of food restriction. Parabiosis with genetically obese mice implied that ob/ob mice did not produce the feedback signal and subsequently the mutant ob protein, leptin, was identified. This paper provides a review and interpretation of parabiosis work that preceded the discovery of leptin, an evaluation of leptin in relation to its function as the circulating feedback signal and evidence for additional circulating factors involved in the control of adipose tissue mass.

PMID:
22889986
PMCID:
PMC3749919
DOI:
10.1016/j.appet.2012.08.006
[Indexed for MEDLINE]
Free PMC Article

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