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J Appl Physiol (1985). 2011 Dec;111(6):1544-5. doi: 10.1152/japplphysiol.01242.2011. Epub 2011 Oct 13.

The beneficial vascular effects of cacao flavanols: having your cake and eating it too.

PMID:
21998263
DOI:
10.1152/japplphysiol.01242.2011
[Indexed for MEDLINE]
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