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J Bacteriol. 2011 Oct;193(19):5546-7. doi: 10.1128/JB.05753-11.

Genome sequences of two stress-tolerant Campylobacter jejuni poultry strains, 305 and DFVF1099.

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1
Department of Food Science, Faculty of Life Science, University of Copenhagen, Rolighedsvej 30, 1958 Frederiksberg C, Denmark.

Abstract

Campylobacter jejuni is a food-borne pathogen with a high prevalence in poultry meat, which in fresh unfrozen condition is the major source of campylobacteriosis. C. jejuni strains DFVF1099 and 305 are considered tolerant to several environmental stresses (T. Birk et al., J. Food Prot. 73:258-265, 2010; S. L. On et al., Int. J. Med. Microbiol. 296:353-363, 2006). Here, we report the genome sequences of C. jejuni 305 and DFVF1099, a turkey and a chicken isolate, respectively.

PMID:
21914871
PMCID:
PMC3187440
DOI:
10.1128/JB.05753-11
[Indexed for MEDLINE]
Free PMC Article
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