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Evid Based Med. 2011 Feb;16(1):27-8. doi: 10.1136/ebm1152. Epub 2011 Jan 11.

Increased consumption of green leafy vegetables, but not fruit, vegetables or fruit and vegetables combined, is associated with reduced incidence of type 2 diabetes.

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1
Department of Geriatrics and Metabolic Diseases, Second University of Naples, Naples, Italy. katherine.esposito@unina2.it
PMID:
21224280
DOI:
10.1136/ebm1152
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