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Can Vet J. 2007 May;48(5):515-7.

Prevalence of Campylobacter spp isolated from grower-finisher pigs in Ontario.

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1
Department of Population Medicine, Ontario Veterinary College, University of Guelph, Guelph, Ontario N1G 2W1.

Abstract

This study aimed to establish the prevalence of Campylobacter spp. in 80 Ontario grower-finisher pig herds. Ninety-nine percent of the isolates yielded Campylobacter, C coli being the most common species detected. Control of this microorganism must rely on careful food processing and storage of pork, rather than on an on-farm approach.

PMID:
17542372
PMCID:
PMC1852593
[Indexed for MEDLINE]
Free PMC Article
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