Shifting the optimal pH of activity for a laccase from the fungus Trametes versicolor by structure-based mutagenesis

Protein Eng Des Sel. 2006 Feb;19(2):77-84. doi: 10.1093/protein/gzj004. Epub 2005 Dec 20.

Abstract

Laccases are oxidizing enzymes of interest because of their potential environmental and industrial applications. We performed site-directed mutagenesis of a laccase produced by Trametes versicolor in order to improve its catalytic properties. Considering a strong interaction of the Asp residue in position 206 with the substrate xylidine, we replaced it with Glu, Ala or Asn, expressed the mutant enzymes in the yeast Yarrowia lipolytica and assayed the transformation of phenolic and non-phenolic substrates. The transformation rates remain within the same range whatever the mutation of the laccase and the type of substrate: at most a 3-fold factor increase was obtained for k(cat) between the wild-type and the most efficient mutant Asp206Ala with 2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic) acid as a substrate. Nevertheless, the Asn mutation led to a significant shift of the pH (DeltapH = 1.4) for optimal activity against 2,6-dimethoxyphenol. This study also provides a new insight into the binding of the reducing substrate into the active T1 site and induced modifications in catalytic properties of the enzyme.

MeSH terms

  • Amino Acid Sequence
  • Aniline Compounds / metabolism
  • Base Sequence
  • Catalytic Domain
  • DNA, Fungal / genetics
  • Hydrogen-Ion Concentration
  • Kinetics
  • Laccase / chemistry
  • Laccase / genetics*
  • Laccase / metabolism*
  • Models, Molecular
  • Molecular Sequence Data
  • Mutagenesis, Site-Directed
  • Polyporales / enzymology*
  • Polyporales / genetics*
  • Protein Engineering
  • Recombinant Proteins / chemistry
  • Recombinant Proteins / genetics
  • Recombinant Proteins / metabolism
  • Sequence Homology, Amino Acid
  • Substrate Specificity
  • Yarrowia / enzymology
  • Yarrowia / genetics

Substances

  • Aniline Compounds
  • DNA, Fungal
  • Recombinant Proteins
  • 2,5-xylidene
  • Laccase