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Biochem Soc Trans. 2005 Nov;33(Pt 5):1068-72.

Diet-induced obesity in the Sprague-Dawley rat: dietary manipulations and their effect on hypothalamic neuropeptide energy balance systems.

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1
Division of Obesity and Metabolic Health, Rowett Research Institute, Aberdeen Centre for Energy Balance and Obesity (ACERO), Aberdeen AB21 9SB, Scotland, UK. j.Mercer@rowett.ac.uk

Abstract

The SD (Sprague-Dawley) rat model of DIO (diet-induced obesity) is reported to exhibit a clear segregation into susceptible and resistant subpopulations shortly after transfer to a HE (high energy) diet. This does not appear to be the case for rats sourced in the U.K., where body weight gain on obesogenic HE diet is normally distributed, as might be anticipated for a polygenic trait in an outbred population. Many of the energy balance effects of dietary manipulation in this model (e.g. supplementation of HE diet with the liquid diet, Ensure; energy intake and defence of body weight following withdrawal of obesogenic diet) appear to be characteristics of the diets being manipulated rather than subject traits. The activities of energy balance-related hypothalamic signals are affected by diet and the development of DIO, but may not be able to differentiate between different diets and the relative levels of obesity that develop.

PMID:
16246047
DOI:
10.1042/BST20051068
[Indexed for MEDLINE]
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