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J Gen Microbiol. 1992 Jun;138(6):1197-202.

Purification and characterization of an extracellular beta-lactamase produced by Acinetobacter calcoaceticus.

Author information

1
Bereich Biochemie, Sektion Biowissenschaften, Universit├Ąt Leipzig, Federal Republic of Germany.

Abstract

A beta-lactamase was purified 430-fold from the culture supernatant of Acinetobacter calcoaceticus by ion exchange chromatography on CM-Sephadex and affinity chromatography on phenylboronic-acid-agarose. The purified enzyme was homogeneous as judged by SDS-PAGE, and was characterized with respect to molecular mass (38 and 41 kDa by gel filtration on Sephadex G-75 and SDS-PAGE, respectively), pH optimum (pH 7.0), temperature optimum (45 degrees C) and isoelectric point (9.3). The beta-lactamase showed mainly cephalosporinase activity. It was inhibited by cloxacillin, carbenicillin, penicillanic acid sulphone (sulbactam) and aztreonam. It was not inhibited by clavulanic acid up to a concentration of 0.25 mM. Neither EDTA nor p-chlormercuribenzoate, up to concentrations of 1 or 100 mM, respectively, affected activity. According to these characteristics, it is a typical CEP-N cephalosporinase.

PMID:
1527494
DOI:
10.1099/00221287-138-6-1197
[Indexed for MEDLINE]

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