Send to

Choose Destination
Int J Antimicrob Agents. 2002 Oct;20(4):293-6.

In vitro antimycoplasmal activity of oleuropein.

Author information

Department of Microbiological Sciences and Gynecological Sciences, University of Catania, via Androne 81, 95124, Catania, Italy.


The activity of oleuropein, a phenolic glycoside contained in olive oil, was investigated in vitro against Mycoplasma hominis, Mycoplasma fermentans, Mycoplasma pneumoniae and Mycoplasma pirum. Oleuropein inhibited mycoplasmas at concentrations from 20 to 320 mg/l. The MICs of oleuropein to M. pneumoniae, M. pirum, M. hominis and M. fermentans were 160, 320, 20 and 20 mg/l, respectively.

[Indexed for MEDLINE]

Supplemental Content

Full text links

Icon for Elsevier Science
Loading ...
Support Center