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Items: 4

1.
Fig. 3

Fig. 3. From: Water and beverage consumption among children aged 4–13 years in France: analyses of INCA 2 (Étude Individuelle Nationale des Consommations Alimentaires 2006–2007) data.

(colour online) Average consumption (g/d) of water and beverages by eating occasion; French children aged 4–13 years (n 835), INCA 2 (Étude Individuelle Nationale des Consommations Alimentaires 2006–2007)

Florent Vieux, et al. Public Health Nutr. 2016 Sep;19(13):2305-2314.
2.
Fig. 4

Fig. 4. From: Water and beverage consumption among children aged 4–13 years in France: analyses of INCA 2 (Étude Individuelle Nationale des Consommations Alimentaires 2006–2007) data.

(colour online) Average consumption (g/d) of water and beverages by eating location (NFS, not further specified); French children aged 4–13 years (n 835), INCA 2 (Étude Individuelle Nationale des Consommations Alimentaires 2006–2007)

Florent Vieux, et al. Public Health Nutr. 2016 Sep;19(13):2305-2314.
3.
Fig. 1

Fig. 1. From: Water and beverage consumption among children aged 4–13 years in France: analyses of INCA 2 (Étude Individuelle Nationale des Consommations Alimentaires 2006–2007) data.

(colour online) Mean water intake (ml/d) from different sources for the total sample (all) and by age group and sex; French children aged 4–13 years (n 835), INCA 2 (Étude Individuelle Nationale des Consommations Alimentaires 2006–2007)

Florent Vieux, et al. Public Health Nutr. 2016 Sep;19(13):2305-2314.
4.
Fig. 2

Fig. 2. From: Water and beverage consumption among children aged 4–13 years in France: analyses of INCA 2 (Étude Individuelle Nationale des Consommations Alimentaires 2006–2007) data.

(colour online) (a) Total water intake (ml/d) by age group and sex () in relation to the European Food Safety Authority (EFSA) recommendations; the amount of water shortage is also indicated (). (b) The proportion of children (%) by age group and sex who did () or did not () meet EFSA recommendations. French children aged 4–13 years (n 835), INCA 2 (Étude Individuelle Nationale des Consommations Alimentaires 2006–2007)

Florent Vieux, et al. Public Health Nutr. 2016 Sep;19(13):2305-2314.

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